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Chicken floss

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Chicken floss

Also known as: Ruốc gà · Meat, poultry & eggs · 25 g serving · 65 min total

Enjoy in moderation

Nắm ruốc gà 25g ~88 kcal; đạm 12g, natri 480mg, đường 3.5g.

Lời khuyên: 1–2 thìa rắc cơm. Khác ruốc thịt (heo), ruốc bò và ruốc chay.

52 kcal per serving

Protein 5.6 g · Carbs 0.8 g · Fat 2.7 g · Fibre 0.0 g · Sugars 0.8 g · Sodium 173.5 mg

Where the calories come from

Where the calories come fromCalories: 44% protein, 7% carbohydrate, 49% fat. 52 kcal total.52kcal / serving
  • Protein5.56 g · 44%
  • Carbohydrate0.84 g · 7%
  • Fat2.72 g · 49%

Estimated, per 25 g serving.

Daily Value at a glance

Protein11 % % Daily Value
Fibre0 % % Daily Value
Sodium8 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 25 g Estimated

NutrientAmount% Daily Value
Energy51.5 kcal3%
Protein5.6 g11%
Carbohydrate0.8 g0%
of which net carbs (carbs minus fibre)0.8 g—
of which sugars0.8 g—
of which added sugars0.8 g2%
Fat2.7 g3%
of which saturated fat0.8 g4%
Fibre0.0 g0%
Sodium173.5 mg8%
Where the calories come from
Protein 43% · Carbohydrate 6% · Fat 47% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A9.8 µg RAE1%
Vitamin E0.1 mg1%
Vitamin K0.5 µg0%
Niacin (B3)1.8 mg11%
Vitamin B60.1 mg6%
Folate (B9)3.6 µg1%
Vitamin B120.1 µg4%
Calcium5.2 mg0%
Iron0.3 mg2%
Magnesium13.3 mg3%
Phosphorus36.8 mg3%
Potassium59.0 mg1%
Zinc0.4 mg4%
Selenium5.3 µg10%
Cholesterol17.6 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 25 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingNiacin (B3): 11 %; Selenium: 10 %; Vitamin B6: 6 %; Vitamin B12: 4 %; Zinc: 4 %; Magnesium: 3 %Niacin (B3)11 %Selenium10 %Vitamin B66 %Vitamin B124 %Zinc4 %Magnesium3 %
Health scoreHealth score 28 out of 100, rated Low.28/ 100
Low

Health score

28 / 100 · Low

Formula: protective index 38 + NOVA 4 adjustment (-10) + overall level (watch → +0) = 28, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy205.9 kcal10%
Protein22.3 g45%
Carbohydrate3.4 g1%
of which net carbs (carbs minus fibre)3.4 g—
of which sugars3.3 g—
of which added sugars3.3 g7%
Fat10.9 g14%
of which saturated fat3.0 g15%
Fibre0.0 g0%
Sodium694.0 mg30%
Where the calories come from
Protein 43% · Carbohydrate 7% · Fat 48% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A39.2 µg RAE4%
Vitamin C0.1 mg0%
Vitamin E0.2 mg1%
Vitamin K1.9 µg2%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)7.2 mg45%
Vitamin B60.4 mg24%
Folate (B9)14.2 µg4%
Vitamin B120.3 µg13%
Calcium20.6 mg2%
Iron1.2 mg7%
Magnesium53.2 mg13%
Phosphorus147.0 mg12%
Potassium236.0 mg5%
Zinc1.6 mg15%
Selenium21.0 µg38%
Copper0.1 mg11%
Manganese0.1 mg4%
Cholesterol70.4 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Allergens

  • fish

Ingredients

  • Thịt gà nạc — 20 g
  • Đường–nước mắm — 5 g

How it is made

braise, roast · Prep 15 min · Cook 50 min

Gà nạc kho, xé sợi, sấy thành chà bông. Khác ruốc thịt (heo), ruốc bò và ruốc chay.

Good to know

What is good

  • Đạm 12g/25g, nạc hơn ruốc heo
  • Phần nhỏ

Watch out for

  • Natri 480mg, NOVA 4
  • Đường 3.5g

Healthier swaps

Portion sizes

  • Serving — 25 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

52 kcal per 25 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 12 min12 min
Running (steady run, 8 MET)≈ 5 min5 min
Cycling (moderate pace, 6 MET)≈ 7 min7 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-19 · Verified by rule-engine-v2 · Basis: estimated-serve

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