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East-coast coconut rice with curry

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East-coast coconut rice with curry

Also known as: Nasi dagang · Rice & cereals · 400 g serving · 70 min total

Enjoy in moderation

Phần nasi dagang ~560 kcal/400g: cơm dừa 22g béo, mỡ bão hòa 12g, cà ri 920mg natri.

Lời khuyên: 1/2 phần cơm, gắp cá-cà. Rau kerabu nhiều.

454 kcal per serving

Protein 23.2 g · Carbs 56.4 g · Fat 15.6 g · Fibre 1.5 g · Sugars 1.9 g · Sodium 1,341.9 mg

Where the calories come from

Where the calories come fromCalories: 20% protein, 49% carbohydrate, 31% fat. 454 kcal total.454kcal / serving
  • Protein23.21 g · 20%
  • Carbohydrate56.43 g · 49%
  • Fat15.58 g · 31%

Estimated, per 400 g serving.

Daily Value at a glance

Protein46 % % Daily Value
Fibre5 % % Daily Value
Sodium58 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy454.0 kcal23%
Protein23.2 g46%
Carbohydrate56.4 g21%
of which net carbs (carbs minus fibre)54.9 g—
of which sugars1.9 g—
of which added sugars0.3 g1%
Fat15.6 g20%
of which saturated fat12.8 g64%
Fibre1.5 g5%
Sodium1,342.0 mg58%
Where the calories come from
Protein 20% · Carbohydrate 50% · Fat 31% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A39.6 µg RAE4%
Vitamin C30.2 mg34%
Vitamin D1.0 µg5%
Vitamin E0.7 mg5%
Vitamin K23.4 µg19%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)9.8 mg61%
Vitamin B60.6 mg35%
Folate (B9)31.2 µg8%
Vitamin B122.0 µg83%
Calcium59.2 mg5%
Iron4.4 mg24%
Magnesium85.2 mg20%
Phosphorus284.8 mg23%
Potassium536.0 mg11%
Zinc2.0 mg18%
Selenium74.4 µg135%
Copper0.4 mg44%
Manganese1.6 mg70%
Cholesterol28.8 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 135 %; Vitamin B12: 83 %; Manganese: 70 %; Niacin (B3): 61 %; Copper: 44 %; Vitamin B6: 35 %Selenium135 %Vitamin B1283 %Manganese70 %Niacin (B3)61 %Copper44 %Vitamin B635 %
Health scoreHealth score 38 out of 100, rated Low.38/ 100
Low

Health score

38 / 100 · Low

Formula: protective index 43 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 38, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy113.5 kcal6%
Protein5.8 g12%
Carbohydrate14.1 g5%
of which net carbs (carbs minus fibre)13.7 g—
of which sugars0.5 g—
of which added sugars0.1 g0%
Fat3.9 g5%
of which saturated fat3.2 g16%
Fibre0.4 g1%
Sodium335.5 mg15%
Where the calories come from
Protein 20% · Carbohydrate 50% · Fat 31% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A9.9 µg RAE1%
Vitamin C7.6 mg8%
Vitamin D0.2 µg1%
Vitamin E0.2 mg1%
Vitamin K5.9 µg5%
Niacin (B3)2.4 mg15%
Vitamin B60.1 mg6%
Folate (B9)7.8 µg2%
Vitamin B120.5 µg21%
Calcium14.8 mg1%
Iron1.1 mg6%
Magnesium21.3 mg5%
Phosphorus71.2 mg6%
Potassium134.0 mg3%
Zinc0.5 mg5%
Selenium18.6 µg34%
Copper0.1 mg11%
Manganese0.4 mg17%
Cholesterol7.2 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar
  • High protein

Allergens

  • fish

Ingredients

  • Cơm/nếp/cháo — 180 g
  • Cá ngừ — 80 g
  • Cốt dừa — 66 g
  • Xì dầu — 10 g
  • Hành — 14 g
  • Ớt — 6 g
  • Cà chua — 14 g
  • Ngò — 4 g
  • Hành lá — 4 g
  • Tương ớt — 22 g

How it is made

braise, ferment · Prep 20 min · Cook 50 min

Kho/hầm 85–98°C >10 phút — protein đông, nước rút, đường caramel (nước màu). Cốt dừa chịu nhiệt → mỡ bão hòa hòa vào nước. Lên men >10 phút (thường giờ–ngày) — đổi đạm, sinh acid, histamin/purin có thể tăng.

Good to know

What is good

  • Đạm cá 20g
  • Rau kerabu xơ 3g

Watch out for

  • Mỡ bão hòa dừa 12g
  • Natri 920mg

Healthier swaps

Portion sizes

  • Serving — 400 g
  • Serving — 200 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

454 kcal per 400 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 1 h 46 min106 min
Running (steady run, 8 MET)≈ 46 min46 min
Cycling (moderate pace, 6 MET)≈ 1 h 2 min62 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

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