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Mapo tofu

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Mapo tofu

Also known as: Đậu phụ Tứ Xuyên · Stews & curries · 300 g serving · 70 min total

Enjoy in moderation

Phần đậu phụ Tứ Xuyên 300g ~320 kcal, natri ~980mg, 22g béo từ dầu ớt.

Lời khuyên: Xin ít dầu, ăn rau; hạn chế húp nước đỏ.

448 kcal per serving

Protein 31.4 g · Carbs 7.3 g · Fat 33.7 g · Fibre 2.2 g · Sugars – g · Sodium 1,273.1 mg

Where the calories come from

Where the calories come fromCalories: 27% protein, 6% carbohydrate, 66% fat. 448 kcal total.448kcal / serving
  • Protein31.41 g · 27%
  • Carbohydrate7.31 g · 6%
  • Fat33.73 g · 66%

Estimated, per 300 g serving.

Daily Value at a glance

Protein63 % % Daily Value
Fibre8 % % Daily Value
Sodium55 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 300 g Estimated

NutrientAmount% Daily Value
Energy447.6 kcal22%
Protein31.4 g63%
Carbohydrate7.3 g3%
of which net carbs (carbs minus fibre)5.0 g—
of which sugars0.0 g—
of which added sugars1.3 g3%
Fat33.7 g43%
of which saturated fat8.8 g44%
Fibre2.3 g8%
Sodium1,273.2 mg55%
Where the calories come from
Protein 28% · Carbohydrate 7% · Fat 68% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A15.7 µg RAE2%
Vitamin C23.1 mg26%
Vitamin D1.0 µg5%
Vitamin E1.2 mg8%
Vitamin K75.9 µg63%
Thiamin (B1)0.5 mg42%
Riboflavin (B2)0.4 mg31%
Niacin (B3)3.2 mg20%
Vitamin B60.4 mg24%
Folate (B9)50.1 µg13%
Vitamin B120.5 µg21%
Calcium363.0 mg28%
Iron4.1 mg23%
Magnesium84.9 mg20%
Phosphorus363.0 mg29%
Potassium603.0 mg13%
Zinc4.0 mg36%
Selenium38.1 µg69%
Copper0.4 mg44%
Manganese1.2 mg52%
Cholesterol59.4 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 300 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 69 %; Vitamin K: 63 %; Manganese: 52 %; Copper: 44 %; Thiamin (B1): 42 %; Zinc: 36 %Selenium69 %Vitamin K63 %Manganese52 %Copper44 %Thiamin (B1)42 %Zinc36 %
Health scoreHealth score 44 out of 100, rated Fair.44/ 100
Fair

Health score

44 / 100 · Fair

Formula: protective index 49 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 44, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy149.2 kcal7%
Protein10.5 g21%
Carbohydrate2.4 g1%
of which net carbs (carbs minus fibre)1.6 g—
of which sugars0.0 g—
of which added sugars0.4 g1%
Fat11.2 g14%
of which saturated fat2.9 g14%
Fibre0.8 g3%
Sodium424.4 mg18%
Where the calories come from
Protein 28% · Carbohydrate 6% · Fat 68% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A5.2 µg RAE1%
Vitamin C7.7 mg9%
Vitamin D0.3 µg2%
Vitamin E0.4 mg3%
Vitamin K25.3 µg21%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.1 mg7%
Vitamin B60.1 mg6%
Folate (B9)16.7 µg4%
Vitamin B120.2 µg8%
Calcium121.0 mg9%
Iron1.4 mg8%
Magnesium28.3 mg7%
Phosphorus121.0 mg10%
Potassium201.0 mg4%
Zinc1.3 mg12%
Selenium12.7 µg23%
Copper0.1 mg11%
Manganese0.4 mg17%
Cholesterol19.8 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar
  • Keto

Allergens

  • soy

Ingredients

  • Đậu hũ — 161 g
  • Đậu bản — 25 g
  • Hành lá — 25 g
  • Thịt heo — 66 g
  • Dầu/mỡ — 11 g
  • Xì dầu — 10 g

How it is made

braise · Prep 20 min · Cook 50 min

Kho/hầm 85–98°C >10 phút — protein đông, nước rút, đường caramel (nước màu).

Good to know

What is good

  • Đạm đậu 18g
  • Xơ 3g

Watch out for

  • Natri 980mg
  • Béo 22g

Healthier swaps

Portion sizes

  • Small bowl — 195 g
  • Serving — 300 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

448 kcal per 300 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 1 h 44 min104 min
Running (steady run, 8 MET)≈ 46 min46 min
Cycling (moderate pace, 6 MET)≈ 1 h 1 min61 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by dedupe-v1 · Basis: estimated-serve

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