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Portuguese francesinha

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Portuguese francesinha

Also known as: Francesinha · Bread & bakery · 350 g serving · 40 min total

Limit this one

Francesinha 350g ~680 kcal, natri 1280mg sốt.

Lời khuyên: 1/3 phần chia, salad; đang giữ muối hạn chế.

751 kcal per serving

Protein 49.1 g · Carbs 38.4 g · Fat 43.8 g · Fibre 2.4 g · Sugars 5.9 g · Sodium 3,061.7 mg

Where the calories come from

Where the calories come fromCalories: 26% protein, 21% carbohydrate, 53% fat. 751 kcal total.751kcal / serving
  • Protein49.12 g · 26%
  • Carbohydrate38.36 g · 21%
  • Fat43.75 g · 53%

Estimated, per 350 g serving.

Daily Value at a glance

Protein98 % % Daily Value
Fibre9 % % Daily Value
Sodium133 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 350 g Estimated

NutrientAmount% Daily Value
Energy750.4 kcal38%
Protein49.1 g98%
Carbohydrate38.4 g14%
of which net carbs (carbs minus fibre)36.0 g—
of which sugars5.9 g—
of which added sugars4.3 g9%
Fat43.8 g56%
of which saturated fat16.3 g82%
Fibre2.4 g9%
Sodium3,061.8 mg133%
Where the calories come from
Protein 26% · Carbohydrate 20% · Fat 53% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A178.2 µg RAE20%
Vitamin C4.8 mg5%
Vitamin D1.6 µg8%
Vitamin E2.3 mg15%
Vitamin K23.0 µg19%
Thiamin (B1)0.5 mg42%
Riboflavin (B2)0.6 mg46%
Niacin (B3)8.3 mg52%
Vitamin B60.5 mg29%
Folate (B9)52.2 µg13%
Vitamin B122.1 µg88%
Calcium427.0 mg33%
Iron3.5 mg19%
Magnesium59.9 mg14%
Phosphorus546.0 mg44%
Potassium577.5 mg12%
Zinc6.8 mg62%
Selenium66.1 µg120%
Copper0.2 mg22%
Manganese0.4 mg17%
Iodine154.0 µg103%
Cholesterol204.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 350 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 120 %; Iodine: 103 %; Vitamin B12: 88 %; Zinc: 62 %; Niacin (B3): 52 %; Riboflavin (B2): 46 %Selenium120 %Iodine103 %Vitamin B1288 %Zinc62 %Niacin (B3)52 %Riboflavin (B2)46 %
Health scoreHealth score 17 out of 100, rated Very low.17/ 100
Very low

Health score

17 / 100 · Very low

Formula: protective index 37 + NOVA 4 adjustment (-10) + overall level (limit → -10) = 17, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy214.4 kcal11%
Protein14.0 g28%
Carbohydrate11.0 g4%
of which net carbs (carbs minus fibre)10.3 g—
of which sugars1.7 g—
of which added sugars1.2 g2%
Fat12.5 g16%
of which saturated fat4.7 g24%
Fibre0.7 g3%
Sodium874.8 mg38%
Where the calories come from
Protein 26% · Carbohydrate 21% · Fat 52% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A50.9 µg RAE6%
Vitamin C1.4 mg2%
Vitamin D0.5 µg3%
Vitamin E0.7 mg5%
Vitamin K6.6 µg6%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.2 mg15%
Niacin (B3)2.4 mg15%
Vitamin B60.2 mg12%
Folate (B9)14.9 µg4%
Vitamin B120.6 µg25%
Calcium122.0 mg9%
Iron1.0 mg6%
Magnesium17.1 mg4%
Phosphorus156.0 mg12%
Potassium165.0 mg4%
Zinc1.9 mg17%
Selenium18.9 µg34%
Copper0.1 mg11%
Manganese0.1 mg4%
Iodine44.0 µg29%
Cholesterol58.3 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Dairy-free
  • High protein

Allergens

  • egg
  • gluten

Ingredients

  • Bánh mì/đế bột mì — 70 g
  • Thịt bò nạc — 50 g
  • Thịt nguội — 28 g
  • Lạp xưởng — 32 g
  • Phô mai — 48 g
  • Cà chua — 32 g
  • Nước dùng bò — 48 g
  • Trứng — 20 g
  • Dầu/mỡ — 10 g
  • Muối — 4 g
  • Hành — 8 g

How it is made

bake · Prep 15 min · Cook 25 min

Nướng bánh 170–220°C. NOVA 4: qua xử lý công nghiệp (đường ẩn, muối, phụ gia).

Good to know

What is good

  • Đạm 32g, xơ 3g
  • No rất lâu

Watch out for

  • Natri 1280mg
  • 680 kcal, bão hòa 14g

Healthier swaps

Portion sizes

  • Serving — 350 g
  • Serving — 175 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

750 kcal per 350 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 2 h 55 min175 min
Running (steady run, 8 MET)≈ 1 h 17 min77 min
Cycling (moderate pace, 6 MET)≈ 1 h 42 min102 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

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