You're visiting from United States6,990 dishes in the database… visits

← Back to food library

Malatang hot pot

Add to my diary

Malatang hot pot

Also known as: Malatang · Soups & broths · 400 g serving · 30 min total

Limit this one

Tô malatang 400g ~320 kcal, natri 1080mg nước tê cay.

Lời khuyên: Ăn topping, hạn chế húp nước; nước lọc.

118 kcal per serving

Protein 4.6 g · Carbs 5.5 g · Fat 9.4 g · Fibre 1.1 g · Sugars 2.5 g · Sodium 1,389.3 mg

Where the calories come from

Where the calories come fromCalories: 15% protein, 18% carbohydrate, 68% fat. 118 kcal total.118kcal / serving
  • Protein4.55 g · 15%
  • Carbohydrate5.48 g · 18%
  • Fat9.4 g · 68%

Estimated, per 400 g serving.

Daily Value at a glance

Protein9 % % Daily Value
Fibre4 % % Daily Value
Sodium60 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy118.4 kcal6%
Protein4.6 g9%
Carbohydrate5.5 g2%
of which net carbs (carbs minus fibre)4.4 g—
of which sugars2.5 g—
of which added sugars0.2 g0%
Fat9.4 g12%
of which saturated fat1.6 g8%
Fibre1.1 g4%
Sodium1,389.2 mg60%
Where the calories come from
Protein 16% · Carbohydrate 19% · Fat 71% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A84.4 µg RAE9%
Vitamin C8.4 mg9%
Vitamin E0.7 mg5%
Vitamin K25.4 µg21%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.2 mg15%
Niacin (B3)1.7 mg11%
Vitamin B60.1 mg6%
Folate (B9)20.1 µg5%
Calcium83.6 mg6%
Iron1.4 mg8%
Magnesium24.6 mg6%
Phosphorus82.0 mg7%
Potassium307.2 mg7%
Zinc0.6 mg5%
Selenium5.4 µg10%
Copper0.2 mg22%
Manganese0.3 mg13%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingCopper: 22 %; Vitamin K: 21 %; Riboflavin (B2): 15 %; Manganese: 13 %; Niacin (B3): 11 %; Selenium: 10 %Copper22 %Vitamin K21 %Riboflavin (B2)15 %Manganese13 %Niacin (B3)11 %Selenium10 %
Health scoreHealth score 21 out of 100, rated Low.21/ 100
Low

Health score

21 / 100 · Low

Formula: protective index 36 + NOVA 3 adjustment (-5) + overall level (limit → -10) = 21, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy29.6 kcal1%
Protein1.1 g2%
Carbohydrate1.4 g1%
of which net carbs (carbs minus fibre)1.1 g—
of which sugars0.6 g—
of which added sugars0.0 g0%
Fat2.4 g3%
of which saturated fat0.4 g2%
Fibre0.3 g1%
Sodium347.3 mg15%
Where the calories come from
Protein 15% · Carbohydrate 19% · Fat 73% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A21.1 µg RAE2%
Vitamin C2.1 mg2%
Vitamin E0.2 mg1%
Vitamin K6.4 µg5%
Niacin (B3)0.4 mg3%
Folate (B9)5.0 µg1%
Calcium20.9 mg2%
Iron0.3 mg2%
Magnesium6.2 mg1%
Phosphorus20.5 mg2%
Potassium76.8 mg2%
Zinc0.2 mg2%
Selenium1.3 µg2%
Copper0.1 mg11%
Manganese0.1 mg4%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Ingredients

  • Nước dùng rau — 280 g
  • Cải thảo — 24 g
  • Nấm kim châm — 24 g
  • Đậu hũ — 24 g
  • Dầu/mỡ — 8 g
  • Xì dầu — 10 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Đạm 18g, xơ 4g
  • Calo 320

Watch out for

  • Natri 1080mg
  • Béo 16g dầu

Healthier swaps

Portion sizes

  • Serving — 80 g
  • Small bowl — 200 g
  • Bowl — 400 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

118 kcal per 400 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 28 min28 min
Running (steady run, 8 MET)≈ 12 min12 min
Cycling (moderate pace, 6 MET)≈ 16 min16 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

Similar dishes

Dishes from the same family first, ranked by shared ingredients and closest nutrition. All values estimated, per serving.