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Shredded pork skin salad

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Shredded pork skin salad

Also known as: Bì trộn · Meat, poultry & eggs · 150 g serving · 40 min total

Enjoy in moderation

Bì trộn 150g ~246 kcal; đạm 13g, béo 15g.

Lời khuyên: Mặn và béo, ăn ít. Khác bì cuốn.

602 kcal per serving

Protein 53.2 g · Carbs 13.2 g · Fat 36.4 g · Fibre 1.6 g · Sugars 1.1 g · Sodium 2,109.8 mg

Where the calories come from

Where the calories come fromCalories: 36% protein, 9% carbohydrate, 55% fat. 602 kcal total.602kcal / serving
  • Protein53.2 g · 36%
  • Carbohydrate13.24 g · 9%
  • Fat36.41 g · 55%

Estimated, per 150 g serving.

Daily Value at a glance

Protein106 % % Daily Value
Fibre6 % % Daily Value
Sodium92 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 150 g Estimated

NutrientAmount% Daily Value
Energy601.8 kcal30%
Protein53.2 g106%
Carbohydrate13.2 g5%
of which net carbs (carbs minus fibre)11.6 g—
of which sugars1.1 g—
of which added sugars0.3 g1%
Fat36.4 g47%
of which saturated fat11.0 g55%
Fibre1.6 g6%
Sodium2,109.8 mg92%
Where the calories come from
Protein 35% · Carbohydrate 9% · Fat 54% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A107.0 µg RAE12%
Vitamin C6.7 mg7%
Vitamin E1.8 mg12%
Vitamin K66.3 µg55%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.3 mg23%
Niacin (B3)3.1 mg19%
Vitamin B60.2 mg12%
Folate (B9)38.0 µg10%
Vitamin B120.6 µg25%
Calcium47.3 mg4%
Iron1.3 mg7%
Magnesium47.0 mg11%
Phosphorus121.1 mg10%
Potassium291.0 mg6%
Zinc0.9 mg8%
Selenium36.8 µg67%
Copper0.2 mg22%
Manganese0.4 mg17%
Iodine1.7 µg1%
Cholesterol76.9 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 150 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 67 %; Vitamin K: 55 %; Vitamin B12: 25 %; Riboflavin (B2): 23 %; Copper: 22 %; Niacin (B3): 19 %Selenium67 %Vitamin K55 %Vitamin B1225 %Riboflavin (B2)23 %Copper22 %Niacin (B3)19 %
Health scoreHealth score 49 out of 100, rated Fair.49/ 100
Fair

Health score

49 / 100 · Fair

Formula: protective index 49 + NOVA 2 adjustment (+0) + overall level (watch → +0) = 49, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy401.2 kcal20%
Protein35.5 g71%
Carbohydrate8.8 g3%
of which net carbs (carbs minus fibre)7.7 g—
of which sugars0.8 g—
of which added sugars0.2 g0%
Fat24.3 g31%
of which saturated fat7.3 g37%
Fibre1.1 g4%
Sodium1,406.5 mg61%
Where the calories come from
Protein 35% · Carbohydrate 9% · Fat 55% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A71.3 µg RAE8%
Vitamin C4.5 mg5%
Vitamin E1.2 mg8%
Vitamin K44.2 µg37%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.2 mg15%
Niacin (B3)2.1 mg13%
Vitamin B60.1 mg6%
Folate (B9)25.3 µg6%
Vitamin B120.4 µg17%
Calcium31.5 mg2%
Iron0.9 mg5%
Magnesium31.3 mg7%
Phosphorus80.7 mg6%
Potassium194.0 mg4%
Zinc0.6 mg5%
Selenium24.5 µg45%
Copper0.1 mg11%
Manganese0.3 mg13%
Iodine1.1 µg1%
Cholesterol51.3 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar

Allergens

  • fish
  • peanut

Ingredients

  • Bì heo — 81 g
  • Thính — 12 g
  • Xà lách — 13 g
  • Ngò — 13 g
  • Đậu phộng — 8 g
  • Mỡ hành — 8 g
  • Nước mắm — 8 g
  • Chanh — 8 g

How it is made

mix-cold · Prep 20 min · Cook 20 min

Bì luộc xé trộn thính rau thơm. Khác bì cuốn và da heo nướng.

Good to know

What is good

  • Có rau thơm

Watch out for

  • Natri 720mg
  • Béo 15g
  • Đậu phộng

Healthier swaps

Portion sizes

  • Serving — 150 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

602 kcal per 150 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 2 h 20 min140 min
Running (steady run, 8 MET)≈ 1 h 1 min61 min
Cycling (moderate pace, 6 MET)≈ 1 h 22 min82 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-26 · Verified by rule-engine-v2 · Basis: estimated-serve

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