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Indonesian soto

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Indonesian soto

Also known as: Soto ayam · Soups & broths · 400 g serving · 30 min total

Enjoy in moderation

Tô soto ayam 400g ~280 kcal, đạm 16g, natri 680mg.

Lời khuyên: Ăn gà+rau, hạn chế húp nước; nước lọc.

247 kcal per serving

Protein 21.6 g · Carbs 5.9 g · Fat 15.4 g · Fibre 1.4 g · Sugars 3.7 g · Sodium 1,645.3 mg

Where the calories come from

Where the calories come fromCalories: 35% protein, 9% carbohydrate, 56% fat. 247 kcal total.247kcal / serving
  • Protein21.63 g · 35%
  • Carbohydrate5.85 g · 9%
  • Fat15.44 g · 56%

Estimated, per 400 g serving.

Daily Value at a glance

Protein43 % % Daily Value
Fibre5 % % Daily Value
Sodium72 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy247.2 kcal12%
Protein21.6 g43%
Carbohydrate5.8 g2%
of which net carbs (carbs minus fibre)4.4 g—
of which sugars3.7 g—
of which added sugars0.0 g0%
Fat15.4 g20%
of which saturated fat3.4 g17%
Fibre1.4 g5%
Sodium1,645.2 mg72%
Where the calories come from
Protein 35% · Carbohydrate 9% · Fat 56% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A32.5 µg RAE4%
Vitamin C16.8 mg19%
Vitamin E0.9 mg6%
Vitamin K63.6 µg53%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.3 mg23%
Niacin (B3)6.6 mg41%
Vitamin B60.3 mg18%
Folate (B9)29.7 µg7%
Vitamin B120.2 µg8%
Calcium46.0 mg4%
Iron1.5 mg8%
Magnesium37.9 mg9%
Phosphorus176.0 mg14%
Potassium360.8 mg8%
Zinc1.7 mg15%
Selenium16.9 µg31%
Copper0.2 mg22%
Manganese0.3 mg13%
Cholesterol62.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin K: 53 %; Niacin (B3): 41 %; Selenium: 31 %; Riboflavin (B2): 23 %; Copper: 22 %; Vitamin C: 19 %Vitamin K53 %Niacin (B3)41 %Selenium31 %Riboflavin (B2)23 %Copper22 %Vitamin C19 %
Health scoreHealth score 42 out of 100, rated Fair.42/ 100
Fair

Health score

42 / 100 · Fair

Formula: protective index 47 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 42, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy61.8 kcal3%
Protein5.4 g11%
Carbohydrate1.5 g1%
of which net carbs (carbs minus fibre)1.1 g—
of which sugars0.9 g—
of which added sugars0.0 g0%
Fat3.9 g5%
of which saturated fat0.9 g5%
Fibre0.4 g1%
Sodium411.3 mg18%
Where the calories come from
Protein 35% · Carbohydrate 10% · Fat 57% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A8.1 µg RAE1%
Vitamin C4.2 mg5%
Vitamin E0.2 mg1%
Vitamin K15.9 µg13%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.7 mg11%
Vitamin B60.1 mg6%
Folate (B9)7.4 µg2%
Vitamin B120.1 µg4%
Calcium11.5 mg1%
Iron0.4 mg2%
Magnesium9.5 mg2%
Phosphorus44.0 mg4%
Potassium90.2 mg2%
Zinc0.4 mg4%
Selenium4.2 µg8%
Manganese0.1 mg4%
Cholesterol15.5 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Ingredients

  • Nước dùng gà — 280 g
  • Bắp cải — 36 g
  • Giá — 36 g
  • Gà/vịt — 64 g
  • Dầu/mỡ — 6 g
  • Xì dầu — 10 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Đạm 16g, calo 280
  • Xơ 2g

Watch out for

  • Natri 680mg
  • Béo 12g

Healthier swaps

Portion sizes

  • Serving — 80 g
  • Small bowl — 200 g
  • Bowl — 400 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

247 kcal per 400 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 58 min58 min
Running (steady run, 8 MET)≈ 25 min25 min
Cycling (moderate pace, 6 MET)≈ 34 min34 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

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