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Dried pho noodle
Enjoy in moderationPhở khô 50g (1 phần) ~180 kcal; sợi gạo khô.
Lời khuyên: Ngâm/trần. Khác phở tươi, phở khô Gia Lai (món) và miến. ĐTĐ hạn chế vừa.
182 kcal per serving
Where the calories come from
- Protein2.98 g · 7%
- Carbohydrate40.1 g · 92%
- Fat0.28 g · 1%
Estimated, per 50 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 50 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 182.0 kcal | 9% |
| Protein | 3.0 g | 6% |
| Carbohydrate | 40.1 g | 15% |
| of which net carbs (carbs minus fibre) | 39.3 g | — |
| of which sugars | 0.1 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 0.3 g | 0% |
| of which saturated fat | 0.1 g | 1% |
| Fibre | 0.8 g | 3% |
| Sodium | 91.0 mg | 4% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin E | 0.1 mg | 1% |
| Niacin (B3) | 0.1 mg | 1% |
| Folate (B9) | 1.5 µg | 0% |
| Calcium | 9.0 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 6.0 mg | 1% |
| Phosphorus | 76.5 mg | 6% |
| Potassium | 15.0 mg | 0% |
| Zinc | 0.4 mg | 4% |
| Selenium | 7.6 µg | 14% |
| Manganese | 0.2 mg | 9% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 50 g serving — estimated.
Health score
64 / 100 · Good
Formula: protective index 64 + NOVA 2 adjustment (+0) + overall level (watch → +0) = 64, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 364.0 kcal | 18% |
| Protein | 6.0 g | 12% |
| Carbohydrate | 80.2 g | 29% |
| of which net carbs (carbs minus fibre) | 78.6 g | — |
| of which sugars | 0.1 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 0.6 g | 1% |
| of which saturated fat | 0.2 g | 1% |
| Fibre | 1.6 g | 6% |
| Sodium | 182.0 mg | 8% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin E | 0.1 mg | 1% |
| Niacin (B3) | 0.2 mg | 1% |
| Folate (B9) | 3.0 µg | 1% |
| Calcium | 18.0 mg | 1% |
| Iron | 0.7 mg | 4% |
| Magnesium | 12.0 mg | 3% |
| Phosphorus | 153.0 mg | 12% |
| Potassium | 30.0 mg | 1% |
| Zinc | 0.7 mg | 6% |
| Selenium | 15.1 µg | 27% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.5 mg | 22% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Ingredients
- Sợi gạo khô — 50 g
How it is made
Sợi khô. Khác phở tươi.
Good to know
What is good
- Tiện, không gluten
- Khẩu phần gói rõ
Watch out for
- GI cao
- 180 kcal/phần
Healthier swaps
Portion sizes
- Serving — 50 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-18 · Verified by rule-engine-v2 · Basis: estimated-serve