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Paniyaram

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Paniyaram

Rice & cereals · 150 g serving · 500 min total

Enjoy in moderation

Paniyaram 150g ~205 kcal; viên bột gạo, tinh bột 32g.

Lời khuyên: 6 viên. Áp chảo. Không phải idli.

245 kcal per serving

Protein 7.0 g · Carbs 30.8 g · Fat 10.7 g · Fibre 5.4 g · Sugars 1.8 g · Sodium 1,169.6 mg

Where the calories come from

Where the calories come fromCalories: 11% protein, 50% carbohydrate, 39% fat. 245 kcal total.245kcal / serving
  • Protein6.99 g · 11%
  • Carbohydrate30.81 g · 50%
  • Fat10.65 g · 39%

Estimated, per 150 g serving.

Daily Value at a glance

Protein14 % % Daily Value
Fibre19 % % Daily Value
Sodium51 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 150 g Estimated

NutrientAmount% Daily Value
Energy244.7 kcal12%
Protein7.0 g14%
Carbohydrate30.8 g11%
of which net carbs (carbs minus fibre)25.4 g—
of which sugars1.8 g—
of which added sugars0.0 g0%
Fat10.6 g14%
of which saturated fat4.6 g23%
Fibre5.4 g19%
Sodium1,169.6 mg51%
Where the calories come from
Protein 11% · Carbohydrate 50% · Fat 39% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A2.4 µg RAE0%
Vitamin C8.9 mg10%
Vitamin E0.8 mg5%
Vitamin K12.7 µg11%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)0.9 mg6%
Vitamin B60.1 mg6%
Folate (B9)59.9 µg15%
Calcium144.0 mg11%
Iron1.2 mg7%
Magnesium39.2 mg9%
Phosphorus94.4 mg8%
Potassium196.5 mg4%
Zinc0.8 mg7%
Selenium6.9 µg13%
Copper0.2 mg22%
Manganese0.7 mg30%
Iodine90.0 µg60%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 150 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingIodine: 60 %; Manganese: 30 %; Copper: 22 %; Folate (B9): 15 %; Selenium: 13 %; Vitamin K: 11 %Iodine60 %Manganese30 %Copper22 %Folate (B9)15 %Selenium13 %Vitamin K11 %
Health scoreHealth score 60 out of 100, rated Good.60/ 100
Good

Health score

60 / 100 · Good

Formula: protective index 65 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 60, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy163.1 kcal8%
Protein4.7 g9%
Carbohydrate20.5 g7%
of which net carbs (carbs minus fibre)16.9 g—
of which sugars1.2 g—
of which added sugars0.0 g0%
Fat7.1 g9%
of which saturated fat3.1 g16%
Fibre3.6 g13%
Sodium779.7 mg34%
Where the calories come from
Protein 12% · Carbohydrate 50% · Fat 39% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A1.6 µg RAE0%
Vitamin C5.9 mg7%
Vitamin E0.5 mg3%
Vitamin K8.5 µg7%
Thiamin (B1)0.1 mg8%
Niacin (B3)0.6 mg4%
Vitamin B60.1 mg6%
Folate (B9)39.9 µg10%
Calcium96.0 mg7%
Iron0.8 mg4%
Magnesium26.1 mg6%
Phosphorus62.9 mg5%
Potassium131.0 mg3%
Zinc0.6 mg5%
Selenium4.6 µg8%
Copper0.1 mg11%
Manganese0.5 mg22%
Iodine60.0 µg40%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sodium
  • Low sugar

Ingredients

  • Gạo — 70 g
  • Đậu urad — 25 g
  • Dầu — 6 g
  • Hành — 14 g
  • Ớt — 5 g
  • Dừa — 12 g
  • Muối — 3 g
  • Lá cà ri — 15 g

How it is made

pan-fry · Prep 15 min · Cook 8 min

Bột gạo đậu lên men, chiên trong khuôn tròn.

Good to know

What is good

  • Ít đường
  • Ít natri

Watch out for

  • Tinh bột 32g

Healthier swaps

Portion sizes

  • Serving — 150 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

245 kcal per 150 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 57 min57 min
Running (steady run, 8 MET)≈ 25 min25 min
Cycling (moderate pace, 6 MET)≈ 33 min33 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-10-02 · Verified by rule-engine-v2 · Basis: estimated-serve

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