You're visiting from United States6,990 dishes in the database… visits

← Back to food library

Eel glass noodles

Add to my diary

Eel glass noodles

Also known as: Miến lươn · Noodles & pasta · 400 g serving · 12 min total

Enjoy in moderation

Tô miến lươn 400g ~280 kcal, đạm 16g, natri 680mg.

Lời khuyên: Ăn lươn+rau, hạn chế húp nước; nước lọc.

334 kcal per serving

Protein 20.6 g · Carbs 32.7 g · Fat 12.7 g · Fibre 0.8 g · Sugars 1.2 g · Sodium 1,388.6 mg

Where the calories come from

Where the calories come fromCalories: 25% protein, 40% carbohydrate, 35% fat. 334 kcal total.334kcal / serving
  • Protein20.62 g · 25%
  • Carbohydrate32.65 g · 40%
  • Fat12.71 g · 35%

Estimated, per 400 g serving.

Daily Value at a glance

Protein41 % % Daily Value
Fibre3 % % Daily Value
Sodium60 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy333.6 kcal17%
Protein20.6 g41%
Carbohydrate32.6 g12%
of which net carbs (carbs minus fibre)31.8 g—
of which sugars1.2 g—
of which added sugars0.4 g1%
Fat12.7 g16%
of which saturated fat3.0 g15%
Fibre0.8 g3%
Sodium1,388.4 mg60%
Where the calories come from
Protein 25% · Carbohydrate 39% · Fat 34% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A103.2 µg RAE11%
Vitamin C6.7 mg7%
Vitamin E0.8 mg5%
Vitamin K80.8 µg67%
Thiamin (B1)0.4 mg33%
Riboflavin (B2)0.5 mg38%
Niacin (B3)7.4 mg46%
Vitamin B60.5 mg29%
Folate (B9)33.8 µg8%
Vitamin B1213.5 µg563%
Calcium75.6 mg6%
Iron4.2 mg23%
Magnesium112.0 mg27%
Phosphorus339.2 mg27%
Potassium680.0 mg14%
Zinc1.4 mg13%
Selenium45.2 µg82%
Copper0.4 mg44%
Manganese0.4 mg17%
Iodine2.5 µg2%
Cholesterol50.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin B12: 563 %; Selenium: 82 %; Vitamin K: 67 %; Niacin (B3): 46 %; Copper: 44 %; Riboflavin (B2): 38 %Vitamin B12563 %Selenium82 %Vitamin K67 %Niacin (B3)46 %Copper44 %Riboflavin (B2)38 %
Health scoreHealth score 53 out of 100, rated Fair.53/ 100
Fair

Health score

53 / 100 · Fair

Formula: protective index 58 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 53, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy83.4 kcal4%
Protein5.2 g10%
Carbohydrate8.2 g3%
of which net carbs (carbs minus fibre)8.0 g—
of which sugars0.3 g—
of which added sugars0.1 g0%
Fat3.2 g4%
of which saturated fat0.7 g3%
Fibre0.2 g1%
Sodium347.1 mg15%
Where the calories come from
Protein 25% · Carbohydrate 39% · Fat 35% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A25.8 µg RAE3%
Vitamin C1.7 mg2%
Vitamin E0.2 mg1%
Vitamin K20.2 µg17%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.9 mg12%
Vitamin B60.1 mg6%
Folate (B9)8.5 µg2%
Vitamin B123.4 µg142%
Calcium18.9 mg1%
Iron1.0 mg6%
Magnesium28.0 mg7%
Phosphorus84.8 mg7%
Potassium170.0 mg4%
Zinc0.3 mg3%
Selenium11.3 µg21%
Copper0.1 mg11%
Manganese0.1 mg4%
Iodine0.6 µg0%
Cholesterol12.5 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Allergens

  • fish

Ingredients

  • Miến — 112 g
  • Nước dùng cá — 192 g
  • Giá — 11 g
  • Rau răm — 11 g
  • Húng quế — 11 g
  • Nước mắm — 12 g
  • Lươn — 64 g

How it is made

simmer, blanch, keep-warm · Prep 12 min · Cook 180 min

Nước dùng ninh 90–100°C (thường 1–8 giờ). Chần sợi/rau 90–100°C vài phút. Quán thường giữ nước dùng >10 phút (keep-warm 70–90°C) — natri đọng, mỡ nổi.

Good to know

What is good

  • Đạm 16g, calo 280
  • Béo 8g vừa

Watch out for

  • Natri 680mg
  • Xơ 1g

Healthier swaps

Portion sizes

  • Bowl — 320 g
  • Bowl — 400 g
  • Bowl — 560 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

334 kcal per 400 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 1 h 18 min78 min
Running (steady run, 8 MET)≈ 34 min34 min
Cycling (moderate pace, 6 MET)≈ 45 min45 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

Similar dishes

Dishes from the same family first, ranked by shared ingredients and closest nutrition. All values estimated, per serving.