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Hor mok

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Hor mok

Fish & seafood · 150 g serving · 70 min total

Enjoy in moderation

Phần hor mok 150g ~180 kcal, đạm 14g, 6g bão hòa cốt dừa.

Lời khuyên: Xin ít cốt dừa, rau.

198 kcal per serving

Protein 21.6 g · Carbs 2.0 g · Fat 11.6 g · Fibre – g · Sugars – g · Sodium 556.5 mg

Where the calories come from

Where the calories come fromCalories: 43% protein, 4% carbohydrate, 52% fat. 198 kcal total.198kcal / serving
  • Protein21.62 g · 43%
  • Carbohydrate2.01 g · 4%
  • Fat11.59 g · 52%

Estimated, per 150 g serving.

Daily Value at a glance

Protein43 % % Daily Value
Fibre0 % % Daily Value
Sodium24 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 150 g Estimated

NutrientAmount% Daily Value
Energy197.7 kcal10%
Protein21.6 g43%
Carbohydrate2.0 g1%
of which net carbs (carbs minus fibre)2.0 g—
of which sugars0.0 g—
of which added sugars0.2 g0%
Fat11.6 g15%
of which saturated fat9.0 g45%
Fibre0.0 g0%
Sodium556.5 mg24%
Where the calories come from
Protein 44% · Carbohydrate 4% · Fat 53% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A31.8 µg RAE4%
Vitamin C7.8 mg9%
Vitamin D1.2 µg6%
Vitamin E0.9 mg6%
Vitamin K0.8 µg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)2.6 mg16%
Vitamin B60.3 mg18%
Folate (B9)22.4 µg6%
Vitamin B121.0 µg42%
Calcium29.0 mg2%
Iron2.1 mg12%
Magnesium68.1 mg16%
Phosphorus180.0 mg14%
Potassium346.5 mg7%
Zinc0.9 mg8%
Selenium38.1 µg69%
Copper0.1 mg11%
Manganese0.4 mg17%
Iodine8.6 µg6%
Cholesterol90.2 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 150 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 69 %; Vitamin B12: 42 %; Vitamin B6: 18 %; Manganese: 17 %; Niacin (B3): 16 %; Magnesium: 16 %Selenium69 %Vitamin B1242 %Vitamin B618 %Manganese17 %Niacin (B3)16 %Magnesium16 %
Health scoreHealth score 54 out of 100, rated Fair.54/ 100
Fair

Health score

54 / 100 · Fair

Formula: protective index 59 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 54, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy131.8 kcal7%
Protein14.4 g29%
Carbohydrate1.3 g0%
of which net carbs (carbs minus fibre)1.3 g—
of which sugars0.0 g—
of which added sugars0.1 g0%
Fat7.7 g10%
of which saturated fat6.0 g30%
Fibre0.0 g0%
Sodium371.0 mg16%
Where the calories come from
Protein 44% · Carbohydrate 4% · Fat 53% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A21.2 µg RAE2%
Vitamin C5.2 mg6%
Vitamin D0.8 µg4%
Vitamin E0.6 mg4%
Vitamin K0.5 µg0%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.7 mg11%
Vitamin B60.2 mg12%
Folate (B9)14.9 µg4%
Vitamin B120.7 µg29%
Calcium19.3 mg1%
Iron1.4 mg8%
Magnesium45.4 mg11%
Phosphorus120.0 mg10%
Potassium231.0 mg5%
Zinc0.6 mg5%
Selenium25.4 µg46%
Copper0.1 mg11%
Manganese0.3 mg13%
Iodine5.7 µg4%
Cholesterol60.1 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar
  • Keto

Allergens

  • fish

Ingredients

  • Cá lóc — 83 g
  • Nước cốt dừa — 45 g
  • Trứng — 12 g
  • Nước mắm — 6 g
  • Ớt — 5 g

How it is made

braise · Prep 20 min · Cook 50 min

Kho/hầm 85–98°C >10 phút — protein đông, nước rút, đường caramel (nước màu). Cốt dừa chịu nhiệt → mỡ bão hòa hòa vào nước.

Good to know

What is good

  • Đạm 14g, calo 180
  • Xơ 2g

Watch out for

  • Natri 480mg
  • Bão hòa 6g dừa

Healthier swaps

Portion sizes

  • Serving — 150 g

How long to burn this off

Estimated time to burn the calories of the portion below — pick a portion and the times update.

198 kcal per 150 g portion · at 70 kg

Walking (brisk walk, 3.5 MET)≈ 46 min46 min
Running (steady run, 8 MET)≈ 20 min20 min
Cycling (moderate pace, 6 MET)≈ 27 min27 min

Using the default 70 kg — sign in and set your weight for numbers based on your body.

Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve

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