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Pork white-bean stew

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Pork white-bean stew

Also known as: Đậu trắng hầm · Stews & curries · 220 g serving · 55 min total

Enjoy in moderation

Đậu trắng hầm 220g ~240 kcal; xơ 7g, đạm 16g.

Lời khuyên: Mặn. Khác chè đậu trắng và đậu đen.

287 kcal per serving

Protein 17.5 g · Carbs 33.0 g · Fat 9.8 g · Fibre 12.1 g · Sugars 2.3 g · Sodium 707.2 mg

Where the calories come from

Where the calories come fromCalories: 24% protein, 45% carbohydrate, 30% fat. 287 kcal total.287kcal / serving
  • Protein17.53 g · 24%
  • Carbohydrate32.95 g · 45%
  • Fat9.81 g · 30%

Estimated, per 220 g serving.

Daily Value at a glance

Protein35 % % Daily Value
Fibre43 % % Daily Value
Sodium31 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 220 g Estimated

NutrientAmount% Daily Value
Energy287.3 kcal14%
Protein17.5 g35%
Carbohydrate33.0 g12%
of which net carbs (carbs minus fibre)20.9 g—
of which sugars2.3 g—
of which added sugars0.3 g1%
Fat9.8 g13%
of which saturated fat3.2 g16%
Fibre12.1 g43%
Sodium707.3 mg31%
Where the calories come from
Protein 24% · Carbohydrate 46% · Fat 31% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A1.9 µg RAE0%
Vitamin C2.3 mg3%
Vitamin E0.2 mg1%
Vitamin K0.9 µg1%
Thiamin (B1)0.4 mg33%
Riboflavin (B2)0.2 mg15%
Niacin (B3)3.4 mg21%
Vitamin B60.3 mg18%
Folate (B9)167.0 µg42%
Vitamin B120.4 µg17%
Calcium88.7 mg7%
Iron3.1 mg17%
Magnesium79.0 mg19%
Phosphorus222.2 mg18%
Potassium609.4 mg13%
Zinc1.7 mg15%
Selenium8.2 µg15%
Copper0.3 mg33%
Manganese0.6 mg26%
Iodine1.7 µg1%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 220 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingFolate (B9): 42 %; Thiamin (B1): 33 %; Copper: 33 %; Manganese: 26 %; Niacin (B3): 21 %; Magnesium: 19 %Folate (B9)42 %Thiamin (B1)33 %Copper33 %Manganese26 %Niacin (B3)21 %Magnesium19 %
Health scoreHealth score 78 out of 100, rated Good.78/ 100
Good

Health score

78 / 100 · Good

Formula: protective index 73 + NOVA 1 adjustment (+5) + overall level (watch → +0) = 78, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy130.6 kcal7%
Protein8.0 g16%
Carbohydrate15.0 g5%
of which net carbs (carbs minus fibre)9.5 g—
of which sugars1.0 g—
of which added sugars0.1 g0%
Fat4.5 g6%
of which saturated fat1.4 g7%
Fibre5.5 g20%
Sodium321.5 mg14%
Where the calories come from
Protein 25% · Carbohydrate 46% · Fat 31% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A0.9 µg RAE0%
Vitamin C1.0 mg1%
Vitamin E0.1 mg1%
Vitamin K0.4 µg0%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.6 mg10%
Vitamin B60.1 mg6%
Folate (B9)75.9 µg19%
Vitamin B120.2 µg8%
Calcium40.3 mg3%
Iron1.4 mg8%
Magnesium35.9 mg9%
Phosphorus101.0 mg8%
Potassium277.0 mg6%
Zinc0.8 mg7%
Selenium3.7 µg7%
Copper0.1 mg11%
Manganese0.3 mg13%
Iodine0.8 µg1%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar

Allergens

  • fish

Ingredients

  • Đậu trắng — 112 g
  • Thịt ba chỉ — 40 g
  • Nước mắm — 8 g
  • Hành — 20 g
  • Nước hầm xương heo — 40 g

How it is made

braise · Prep 15 min · Cook 40 min

Đậu trắng hầm thịt. Khác chè đậu trắng, chè đậu đen và cơm đậu đen.

Good to know

What is good

  • Xơ 7g
  • Đạm 16g

Watch out for

  • Natri 520mg

Healthier swaps

Portion sizes

  • Small bowl — 143 g
  • Serving — 220 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-26 · Verified by rule-engine-v2 · Basis: estimated-serve