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Chicken marsala

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Chicken marsala

Also known as: Gà Marsala · Meat, poultry & eggs · 220 g serving · 30 min total

Enjoy in moderation

Phần gà Marsala 220g ~320 kcal, đạm 28g, natri 480mg sốt rượu.

Lời khuyên: Bớt sốt kem, salad; cơm vừa.

488 kcal per serving

Protein 42.9 g · Carbs 2.3 g · Fat 31.8 g · Fibre 0.8 g · Sugars 0.9 g · Sodium 129.1 mg

Where the calories come from

Where the calories come fromCalories: 37% protein, 2% carbohydrate, 61% fat. 488 kcal total.488kcal / serving
  • Protein42.93 g · 37%
  • Carbohydrate2.33 g · 2%
  • Fat31.81 g · 61%

Estimated, per 220 g serving.

Daily Value at a glance

Protein86 % % Daily Value
Fibre3 % % Daily Value
Sodium6 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 220 g Estimated

NutrientAmount% Daily Value
Energy487.5 kcal24%
Protein42.9 g86%
Carbohydrate2.3 g1%
of which net carbs (carbs minus fibre)1.5 g—
of which sugars0.9 g—
of which added sugars0.1 g0%
Fat31.8 g41%
of which saturated fat12.5 g63%
Fibre0.8 g3%
Sodium129.1 mg6%
Where the calories come from
Protein 35% · Carbohydrate 2% · Fat 59% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A163.9 µg RAE18%
Vitamin C1.4 mg2%
Vitamin D0.1 µg1%
Vitamin E0.7 mg5%
Vitamin K4.7 µg4%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.4 mg31%
Niacin (B3)14.7 mg92%
Vitamin B60.7 mg41%
Folate (B9)14.6 µg4%
Vitamin B120.5 µg21%
Calcium29.7 mg2%
Iron2.6 mg14%
Magnesium42.0 mg10%
Phosphorus319.0 mg26%
Potassium495.0 mg11%
Zinc3.3 mg30%
Selenium41.1 µg75%
Copper0.3 mg33%
Manganese0.1 mg4%
Cholesterol163.9 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 220 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingNiacin (B3): 92 %; Selenium: 75 %; Vitamin B6: 41 %; Copper: 33 %; Riboflavin (B2): 31 %; Zinc: 30 %Niacin (B3)92 %Selenium75 %Vitamin B641 %Copper33 %Riboflavin (B2)31 %Zinc30 %
Health scoreHealth score 44 out of 100, rated Fair.44/ 100
Fair

Health score

44 / 100 · Fair

Formula: protective index 49 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 44, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy221.6 kcal11%
Protein19.5 g39%
Carbohydrate1.1 g0%
of which net carbs (carbs minus fibre)0.7 g—
of which sugars0.4 g—
of which added sugars0.0 g0%
Fat14.5 g19%
of which saturated fat5.7 g29%
Fibre0.4 g1%
Sodium58.7 mg3%
Where the calories come from
Protein 35% · Carbohydrate 2% · Fat 59% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A74.5 µg RAE8%
Vitamin C0.6 mg1%
Vitamin E0.3 mg2%
Vitamin K2.1 µg2%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.2 mg15%
Niacin (B3)6.7 mg42%
Vitamin B60.3 mg18%
Folate (B9)6.6 µg2%
Vitamin B120.2 µg8%
Calcium13.5 mg1%
Iron1.2 mg7%
Magnesium19.1 mg5%
Phosphorus145.0 mg12%
Potassium225.0 mg5%
Zinc1.5 mg14%
Selenium18.7 µg34%
Copper0.1 mg11%
Cholesterol74.5 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar
  • High protein
  • Keto

Allergens

  • sulfite

Ingredients

  • Gà/vịt — 154 g
  • Nấm — 35 g
  • Rượu vang — 18 g
  • Bơ — 13 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Đạm 28g
  • Calo 320

Watch out for

  • Béo 16g, bão hòa 6g
  • Xơ 1g

Healthier swaps

Portion sizes

  • Serving — 220 g
  • Serving — 110 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve