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Arrowroot sweet soup

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Arrowroot sweet soup

Also known as: Chè sắn dây · Desserts, sweets & fruit · 200 g serving · 20 min total

Enjoy in moderation

Chè sắn dây 200g ~150 kcal; đường 16g, bột trong.

Lời khuyên: Bớt đường. Khác chè sắn, sắn dây hấp và nước sắn dây.

184 kcal per serving

Protein 0.4 g · Carbs 45.0 g · Fat 0.1 g · Fibre 0.5 g · Sugars 16.1 g · Sodium 9.7 mg

Where the calories come from

Where the calories come fromCalories: 1% protein, 99% carbohydrate, 1% fat. 184 kcal total.184kcal / serving
  • Protein0.41 g · 1%
  • Carbohydrate44.97 g · 99%
  • Fat0.11 g · 1%

Estimated, per 200 g serving.

Daily Value at a glance

Protein1 % % Daily Value
Fibre2 % % Daily Value
Sodium0 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 200 g Estimated

NutrientAmount% Daily Value
Energy184.0 kcal9%
Protein0.4 g1%
Carbohydrate45.0 g16%
of which net carbs (carbs minus fibre)44.5 g—
of which sugars16.1 g—
of which added sugars16.0 g32%
Fat0.1 g0%
of which saturated fat0.0 g0%
Fibre0.5 g2%
Sodium9.8 mg0%
Where the calories come from
Protein 1% · Carbohydrate 98% · Fat 0% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A15.8 µg RAE2%
Vitamin C1.5 mg2%
Vitamin E0.1 mg1%
Vitamin K24.8 µg21%
Niacin (B3)0.1 mg1%
Folate (B9)5.0 µg1%
Calcium16.9 mg1%
Iron0.4 mg2%
Magnesium9.6 mg2%
Phosphorus10.0 mg1%
Potassium52.2 mg1%
Zinc0.1 mg1%
Selenium1.0 µg2%
Copper0.1 mg11%
Manganese0.1 mg4%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 200 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin K: 21 %; Copper: 11 %; Manganese: 4 %; Vitamin A: 2 %; Vitamin C: 2 %; Iron: 2 %Vitamin K21 %Copper11 %Manganese4 %Vitamin A2 %Vitamin C2 %Iron2 %
Health scoreHealth score 48 out of 100, rated Fair.48/ 100
Fair

Health score

48 / 100 · Fair

Formula: protective index 53 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 48, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy92.0 kcal5%
Protein0.2 g0%
Carbohydrate22.5 g8%
of which net carbs (carbs minus fibre)22.2 g—
of which sugars8.1 g—
of which added sugars8.0 g16%
Fat0.1 g0%
of which saturated fat0.0 g0%
Fibre0.3 g1%
Sodium4.9 mg0%
Where the calories come from
Protein 1% · Carbohydrate 98% · Fat 1% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A7.9 µg RAE1%
Vitamin C0.7 mg1%
Vitamin K12.4 µg10%
Niacin (B3)0.1 mg1%
Folate (B9)2.5 µg1%
Calcium8.5 mg1%
Iron0.2 mg1%
Magnesium4.8 mg1%
Phosphorus5.0 mg0%
Potassium26.1 mg1%
Zinc0.1 mg1%
Selenium0.5 µg1%
Manganese0.1 mg4%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sodium

Ingredients

  • Bột sắn dây — 30 g
  • Đường — 16 g
  • Nước — 140 g
  • Lá dứa — 6 g
  • Gừng — 8 g

How it is made

simmer · Prep 8 min · Cook 12 min

Nấu chè bột sắn dây. Khác chè sắn (củ sắn), nước sắn dây (uống), sắn dây hấp.

Good to know

What is good

  • Mát, không sữa bò
  • Chè nhà

Watch out for

  • Đường 16g, GI cao
  • Đạm gần 0

Healthier swaps

Portion sizes

  • Small bowl — 150 g
  • Small bowl — 200 g
  • Glass — 250 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-20 · Verified by rule-engine-v2 · Basis: estimated-serve