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Caesar wrap

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Caesar wrap

Also known as: Wrap Caesar · Bread & bakery · 250 g serving · 40 min total

Enjoy in moderation

Wrap Caesar: gà + sốt, muối 780mg, NOVA 4 vỏ.

Lời khuyên: Sốt mỏng, nhiều rau, nửa wrap nếu giảm cân.

715 kcal per serving

Protein 31.7 g · Carbs 46.7 g · Fat 44.2 g · Fibre 4.6 g · Sugars 4.0 g · Sodium 2,048.4 mg

Where the calories come from

Where the calories come fromCalories: 18% protein, 26% carbohydrate, 56% fat. 715 kcal total.715kcal / serving
  • Protein31.7 g · 18%
  • Carbohydrate46.71 g · 26%
  • Fat44.18 g · 56%

Estimated, per 250 g serving.

Daily Value at a glance

Protein63 % % Daily Value
Fibre16 % % Daily Value
Sodium89 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 250 g Estimated

NutrientAmount% Daily Value
Energy715.0 kcal36%
Protein31.7 g63%
Carbohydrate46.7 g17%
of which net carbs (carbs minus fibre)42.1 g—
of which sugars4.0 g—
of which added sugars3.3 g7%
Fat44.2 g57%
of which saturated fat10.6 g53%
Fibre4.6 g16%
Sodium2,048.5 mg89%
Where the calories come from
Protein 18% · Carbohydrate 26% · Fat 56% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A290.0 µg RAE32%
Vitamin C3.3 mg4%
Vitamin D0.3 µg2%
Vitamin E2.9 mg19%
Vitamin K102.0 µg85%
Thiamin (B1)0.5 mg42%
Riboflavin (B2)0.5 mg38%
Niacin (B3)10.5 mg66%
Vitamin B60.4 mg24%
Folate (B9)198.0 µg50%
Vitamin B120.5 µg21%
Calcium375.0 mg29%
Iron5.2 mg29%
Magnesium57.5 mg14%
Phosphorus422.5 mg34%
Potassium467.5 mg10%
Zinc2.5 mg23%
Selenium42.3 µg77%
Copper0.2 mg22%
Manganese0.9 mg39%
Iodine60.0 µg40%
Cholesterol74.5 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 250 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin K: 85 %; Selenium: 77 %; Niacin (B3): 66 %; Folate (B9): 50 %; Thiamin (B1): 42 %; Iodine: 40 %Vitamin K85 %Selenium77 %Niacin (B3)66 %Folate (B9)50 %Thiamin (B1)42 %Iodine40 %
Health scoreHealth score 44 out of 100, rated Fair.44/ 100
Fair

Health score

44 / 100 · Fair

Formula: protective index 54 + NOVA 4 adjustment (-10) + overall level (watch → +0) = 44, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy286.0 kcal14%
Protein12.7 g25%
Carbohydrate18.7 g7%
of which net carbs (carbs minus fibre)16.9 g—
of which sugars1.6 g—
of which added sugars1.3 g3%
Fat17.7 g23%
of which saturated fat4.3 g22%
Fibre1.8 g6%
Sodium819.4 mg36%
Where the calories come from
Protein 18% · Carbohydrate 26% · Fat 56% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A116.0 µg RAE13%
Vitamin C1.3 mg1%
Vitamin D0.1 µg1%
Vitamin E1.2 mg8%
Vitamin K40.8 µg34%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.2 mg15%
Niacin (B3)4.2 mg26%
Vitamin B60.2 mg12%
Folate (B9)79.2 µg20%
Vitamin B120.2 µg8%
Calcium150.0 mg12%
Iron2.1 mg12%
Magnesium23.0 mg5%
Phosphorus169.0 mg14%
Potassium187.0 mg4%
Zinc1.0 mg9%
Selenium16.9 µg31%
Copper0.1 mg11%
Manganese0.4 mg17%
Iodine24.0 µg16%
Cholesterol29.8 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Halal
  • Dairy-free
  • Low sugar
  • High protein

Allergens

  • gluten

Ingredients

  • Bánh tortilla — 70 g
  • Gà/vịt — 55 g
  • Xà lách — 52 g
  • Parmesan — 16 g
  • Sốt mayonnaise — 18 g
  • Dầu ô liu — 12 g
  • Tỏi — 4 g
  • Muối — 2 g
  • Tiêu — 2 g
  • Bột xù — 10 g
  • Cá cơm — 9 g

How it is made

bake · Prep 15 min · Cook 25 min

Nướng bánh 170–220°C. NOVA 4: qua xử lý công nghiệp (đường ẩn, muối, phụ gia).

Good to know

What is good

  • Đạm 22g, xơ 3g
  • Tiện bữa

Watch out for

  • Natri 780mg
  • NOVA 4

Healthier swaps

Portion sizes

  • Serving — 250 g
  • Serving — 125 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve