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Grilled pork noodles
Enjoy in moderationBún thịt nướng: đạm 24g, xơ 4g, nước mắm ngọt 8g đường, muối 880mg.
Lời khuyên: Chấm vừa, nhiều rau sống, hạn chế nước mắm. Uống nước lọc.
483 kcal per serving
Where the calories come from
- Protein25.13 g · 21%
- Carbohydrate29.28 g · 25%
- Fat28.8 g · 54%
Estimated, per 400 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 400 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 483.2 kcal | 24% |
| Protein | 25.1 g | 50% |
| Carbohydrate | 29.3 g | 11% |
| of which net carbs (carbs minus fibre) | 27.5 g | — |
| of which sugars | 0.0 g | — |
| of which added sugars | 0.4 g | 1% |
| Fat | 28.8 g | 37% |
| of which saturated fat | 8.9 g | 45% |
| Fibre | 1.8 g | 6% |
| Sodium | 1,583.6 mg | 69% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 66.4 µg RAE | 7% |
| Vitamin C | 6.7 mg | 7% |
| Vitamin D | 1.3 µg | 7% |
| Vitamin E | 1.2 mg | 8% |
| Vitamin K | 93.6 µg | 78% |
| Thiamin (B1) | 0.6 mg | 50% |
| Riboflavin (B2) | 0.4 mg | 31% |
| Niacin (B3) | 4.5 mg | 28% |
| Vitamin B6 | 0.3 mg | 18% |
| Folate (B9) | 32.0 µg | 8% |
| Vitamin B12 | 0.8 µg | 33% |
| Calcium | 64.0 mg | 5% |
| Iron | 2.1 mg | 12% |
| Magnesium | 53.6 mg | 13% |
| Phosphorus | 232.8 mg | 19% |
| Potassium | 456.0 mg | 10% |
| Zinc | 3.9 mg | 35% |
| Selenium | 36.3 µg | 66% |
| Copper | 0.3 mg | 33% |
| Manganese | 0.4 mg | 17% |
| Iodine | 2.5 µg | 2% |
| Cholesterol | 82.4 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 400 g serving — estimated.
Health score
53 / 100 · Fair
Formula: protective index 58 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 53, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 120.8 kcal | 6% |
| Protein | 6.3 g | 13% |
| Carbohydrate | 7.3 g | 3% |
| of which net carbs (carbs minus fibre) | 6.8 g | — |
| of which sugars | 0.0 g | — |
| of which added sugars | 0.1 g | 0% |
| Fat | 7.2 g | 9% |
| of which saturated fat | 2.2 g | 11% |
| Fibre | 0.5 g | 2% |
| Sodium | 395.9 mg | 17% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 16.6 µg RAE | 2% |
| Vitamin C | 1.7 mg | 2% |
| Vitamin D | 0.3 µg | 2% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 23.4 µg | 19% |
| Thiamin (B1) | 0.1 mg | 8% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin (B3) | 1.1 mg | 7% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 8.0 µg | 2% |
| Vitamin B12 | 0.2 µg | 8% |
| Calcium | 16.0 mg | 1% |
| Iron | 0.5 mg | 3% |
| Magnesium | 13.4 mg | 3% |
| Phosphorus | 58.2 mg | 5% |
| Potassium | 114.0 mg | 2% |
| Zinc | 1.0 mg | 9% |
| Selenium | 9.1 µg | 17% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.1 mg | 4% |
| Iodine | 0.6 µg | 0% |
| Cholesterol | 20.6 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Allergens
Ingredients
- Bún — 112 g
- Nước dùng heo — 149 g
- Giá — 11 g
- Rau răm — 11 g
- Húng quế — 11 g
- Nước mắm — 12 g
- Thịt heo — 88 g
- Dầu/mỡ — 7 g
How it is made
Nướng 180–260°C — cháy bề mặt tạo compound khói.
Good to know
What is good
- Đạm 24g, rau sống xơ 4g
- Nướng
Watch out for
- Natri 880mg, đường chấm 8g
- GI bún 68g carb
Healthier swaps
Portion sizes
- Bowl — 320 g
- Bowl — 400 g
- Bowl — 560 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by dedupe-v1 · Basis: estimated-serve