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Rice noodles with grilled pork sausage
Be carefulBún nem nướng: nước chấm ngọt–mặn 1100mg, đường 5g.
Lời khuyên: Chấm vừa, nhiều rau sống, hạn chế nước mắm chan. Uống nước lọc.
567 kcal per serving
Where the calories come from
- Protein30.06 g · 22%
- Carbohydrate35.07 g · 25%
- Fat33.17 g · 53%
Estimated, per 480 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 480 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 566.9 kcal | 28% |
| Protein | 30.0 g | 60% |
| Carbohydrate | 35.1 g | 13% |
| of which net carbs (carbs minus fibre) | 32.9 g | — |
| of which sugars | 0.0 g | — |
| of which added sugars | 0.4 g | 1% |
| Fat | 33.2 g | 43% |
| of which saturated fat | 10.4 g | 52% |
| Fibre | 2.2 g | 8% |
| Sodium | 1,726.1 mg | 75% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 79.7 µg RAE | 9% |
| Vitamin C | 8.0 mg | 9% |
| Vitamin D | 1.6 µg | 8% |
| Vitamin E | 1.3 mg | 9% |
| Vitamin K | 109.9 µg | 92% |
| Thiamin (B1) | 0.7 mg | 58% |
| Riboflavin (B2) | 0.5 mg | 38% |
| Niacin (B3) | 5.3 mg | 33% |
| Vitamin B6 | 0.4 mg | 24% |
| Folate (B9) | 37.2 µg | 9% |
| Vitamin B12 | 0.9 µg | 38% |
| Calcium | 76.3 mg | 6% |
| Iron | 2.6 mg | 14% |
| Magnesium | 60.0 mg | 14% |
| Phosphorus | 278.9 mg | 22% |
| Potassium | 542.4 mg | 12% |
| Zinc | 4.6 mg | 42% |
| Selenium | 43.4 µg | 79% |
| Copper | 0.3 mg | 33% |
| Manganese | 0.5 mg | 22% |
| Iodine | 2.5 µg | 2% |
| Cholesterol | 98.9 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 480 g serving — estimated.
Health score
49 / 100 · Fair
Formula: protective index 59 + NOVA 3 adjustment (-5) + overall level (caution → -5) = 49, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 118.1 kcal | 6% |
| Protein | 6.3 g | 13% |
| Carbohydrate | 7.3 g | 3% |
| of which net carbs (carbs minus fibre) | 6.8 g | — |
| of which sugars | 0.0 g | — |
| of which added sugars | 0.1 g | 0% |
| Fat | 6.9 g | 9% |
| of which saturated fat | 2.2 g | 11% |
| Fibre | 0.5 g | 2% |
| Sodium | 359.6 mg | 16% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 16.6 µg RAE | 2% |
| Vitamin C | 1.7 mg | 2% |
| Vitamin D | 0.3 µg | 2% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 22.9 µg | 19% |
| Thiamin (B1) | 0.1 mg | 8% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin (B3) | 1.1 mg | 7% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 7.8 µg | 2% |
| Vitamin B12 | 0.2 µg | 8% |
| Calcium | 15.9 mg | 1% |
| Iron | 0.5 mg | 3% |
| Magnesium | 12.5 mg | 3% |
| Phosphorus | 58.1 mg | 5% |
| Potassium | 113.0 mg | 2% |
| Zinc | 1.0 mg | 9% |
| Selenium | 9.0 µg | 16% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.1 mg | 4% |
| Iodine | 0.5 µg | 0% |
| Cholesterol | 20.6 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Ingredients
- Bún — 134 g
- Nước dùng heo — 183 g
- Giá — 13 g
- Rau răm — 13 g
- Húng quế — 13 g
- Nước mắm — 12 g
- Thịt heo — 106 g
- Dầu/mỡ — 7 g
How it is made
Nướng 180–260°C — cháy bề mặt tạo compound khói.
Good to know
What is good
- Đạm 20g, rau sống
- Nướng hơn chiên
Watch out for
- Natri 1100mg
- GI bún, đường chấm 5g
Healthier swaps
Portion sizes
- Bowl — 384 g
- Bowl — 480 g
- Bowl — 672 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve