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Dried rice vermicelli

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Dried rice vermicelli

Also known as: Bún khô · Noodles & pasta · 50 g serving · 3 min total

Good choice

Bún khô 50g (1 vắt) ~175 kcal; trần nước sôi.

Lời khuyên: 1 vắt. Khác bún tươi, phở khô và mì trứng khô. ĐTĐ hạn chế vừa.

182 kcal per serving

Protein 3.0 g · Carbs 40.1 g · Fat 0.3 g · Fibre 0.8 g · Sugars 0.1 g · Sodium 91.0 mg

Where the calories come from

Where the calories come fromCalories: 7% protein, 92% carbohydrate, 1% fat. 182 kcal total.182kcal / serving
  • Protein2.98 g · 7%
  • Carbohydrate40.1 g · 92%
  • Fat0.28 g · 1%

Estimated, per 50 g serving.

Daily Value at a glance

Protein6 % % Daily Value
Fibre3 % % Daily Value
Sodium4 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 50 g Estimated

NutrientAmount% Daily Value
Energy182.0 kcal9%
Protein3.0 g6%
Carbohydrate40.1 g15%
of which net carbs (carbs minus fibre)39.3 g—
of which sugars0.1 g—
of which added sugars0.0 g0%
Fat0.3 g0%
of which saturated fat0.1 g1%
Fibre0.8 g3%
Sodium91.0 mg4%
Where the calories come from
Protein 7% · Carbohydrate 88% · Fat 1% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin E0.1 mg1%
Niacin (B3)0.1 mg1%
Folate (B9)1.5 µg0%
Calcium9.0 mg1%
Iron0.4 mg2%
Magnesium6.0 mg1%
Phosphorus76.5 mg6%
Potassium15.0 mg0%
Zinc0.4 mg4%
Selenium7.6 µg14%
Manganese0.2 mg9%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 50 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 14 %; Manganese: 9 %; Phosphorus: 6 %; Zinc: 4 %; Iron: 2 %; Vitamin E: 1 %Selenium14 %Manganese9 %Phosphorus6 %Zinc4 %Iron2 %Vitamin E1 %
Health scoreHealth score 69 out of 100, rated Good.69/ 100
Good

Health score

69 / 100 · Good

Formula: protective index 64 + NOVA 2 adjustment (+0) + overall level (ok → +5) = 69, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy364.0 kcal18%
Protein6.0 g12%
Carbohydrate80.2 g29%
of which net carbs (carbs minus fibre)78.6 g—
of which sugars0.1 g—
of which added sugars0.0 g0%
Fat0.6 g1%
of which saturated fat0.2 g1%
Fibre1.6 g6%
Sodium182.0 mg8%
Where the calories come from
Protein 7% · Carbohydrate 88% · Fat 1% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin E0.1 mg1%
Niacin (B3)0.2 mg1%
Folate (B9)3.0 µg1%
Calcium18.0 mg1%
Iron0.7 mg4%
Magnesium12.0 mg3%
Phosphorus153.0 mg12%
Potassium30.0 mg1%
Zinc0.7 mg6%
Selenium15.1 µg27%
Copper0.1 mg11%
Manganese0.5 mg22%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sodium
  • Low sugar

Ingredients

  • Sợi gạo khô — 50 g

How it is made

dry · Cook 3 min

Sợi khô. Khác bún tươi.

Good to know

What is good

  • Tiện, khẩu phần vắt rõ
  • Không gluten

Watch out for

  • GI cao
  • 175 kcal/vắt

Healthier swaps

Portion sizes

  • Serving — 50 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-18 · Verified by rule-engine-v2 · Basis: estimated-serve