You're visiting from United States6,990 dishes in the database… visits

← Back to food library

Baget-stick banh mi

Add to my diary

Baget-stick banh mi

Also known as: Bánh mì que · Bread & bakery · 70 g serving · 40 min total

Enjoy in moderation

Cây bánh mì que ~180 kcal/70g: pate 480mg natri, bột 28g carb — que nhỏ vẫn mặn.

Lời khuyên: 1–2 que. Không ăn 6 que. Kẹp dưa nếu có.

151 kcal per serving

Protein 8.5 g · Carbs 22.0 g · Fat 3.3 g · Fibre 1.2 g · Sugars – g · Sodium 254.9 mg

Where the calories come from

Where the calories come fromCalories: 22% protein, 58% carbohydrate, 19% fat. 151 kcal total.151kcal / serving
  • Protein8.45 g · 22%
  • Carbohydrate21.95 g · 58%
  • Fat3.27 g · 19%

Estimated, per 70 g serving.

Daily Value at a glance

Protein17 % % Daily Value
Fibre4 % % Daily Value
Sodium11 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 70 g Estimated

NutrientAmount% Daily Value
Energy151.4 kcal8%
Protein8.4 g17%
Carbohydrate22.0 g8%
of which net carbs (carbs minus fibre)20.8 g—
of which sugars0.0 g—
of which added sugars1.9 g4%
Fat3.3 g4%
of which saturated fat1.0 g5%
Fibre1.2 g4%
Sodium254.9 mg11%
Where the calories come from
Protein 22% · Carbohydrate 58% · Fat 20% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A475.3 µg RAE53%
Vitamin C6.7 mg7%
Vitamin D0.1 µg1%
Vitamin E0.2 mg1%
Vitamin K11.3 µg9%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.2 mg15%
Niacin (B3)1.9 mg12%
Vitamin B60.1 mg6%
Folate (B9)27.7 µg7%
Vitamin B121.6 µg67%
Calcium42.5 mg3%
Iron2.2 mg12%
Magnesium15.4 mg4%
Phosphorus79.8 mg6%
Potassium126.7 mg3%
Zinc1.2 mg11%
Selenium17.0 µg31%
Copper0.1 mg11%
Manganese0.2 mg9%
Cholesterol35.6 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 70 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin B12: 67 %; Vitamin A: 53 %; Selenium: 31 %; Thiamin (B1): 17 %; Riboflavin (B2): 15 %; Niacin (B3): 12 %Vitamin B1267 %Vitamin A53 %Selenium31 %Thiamin (B1)17 %Riboflavin (B2)15 %Niacin (B3)12 %
Health scoreHealth score 59 out of 100, rated Fair.59/ 100
Fair

Health score

59 / 100 · Fair

Formula: protective index 64 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 59, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy216.3 kcal11%
Protein12.1 g24%
Carbohydrate31.4 g11%
of which net carbs (carbs minus fibre)29.7 g—
of which sugars0.0 g—
of which added sugars2.6 g5%
Fat4.7 g6%
of which saturated fat1.5 g8%
Fibre1.7 g6%
Sodium364.1 mg16%
Where the calories come from
Protein 22% · Carbohydrate 58% · Fat 20% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A679.0 µg RAE75%
Vitamin C9.6 mg11%
Vitamin D0.2 µg1%
Vitamin E0.3 mg2%
Vitamin K16.1 µg13%
Thiamin (B1)0.3 mg25%
Riboflavin (B2)0.4 mg31%
Niacin (B3)2.8 mg18%
Vitamin B60.2 mg12%
Folate (B9)39.6 µg10%
Vitamin B122.2 µg92%
Calcium60.7 mg5%
Iron3.2 mg18%
Magnesium22.0 mg5%
Phosphorus114.0 mg9%
Potassium181.0 mg4%
Zinc1.7 mg15%
Selenium24.3 µg44%
Copper0.2 mg22%
Manganese0.3 mg13%
Cholesterol50.9 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Dairy-free
  • Low sugar

Allergens

  • gluten

Ingredients

  • Bánh mì que — 40 g
  • Pate — 8 g
  • Chả — 8 g
  • Cà rốt — 4 g
  • Củ cải trắng — 4 g
  • Ngò — 2 g
  • Hành lá — 2 g
  • Ớt — 2 g

How it is made

bake · Prep 15 min · Cook 25 min

Nướng bánh 170–220°C.

Good to know

What is good

  • Khẩu phần que
  • Đạm 6g

Watch out for

  • Natri 480mg/que
  • GI bột

Healthier swaps

Portion sizes

  • Piece — 70 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve