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Bánh hỏi with fried spring rolls

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Bánh hỏi with fried spring rolls

Also known as: Bánh hỏi chả giò · Rice & cereals · 320 g serving · 32 min total

Enjoy in moderation

Phần bánh hỏi chả giò ~460 kcal/320g: chả giò 20g béo, sợi 52g carb, natri 860mg.

Lời khuyên: Bớt chả giò, nhiều rau. Chấm mắm vừa.

498 kcal per serving

Protein 19.0 g · Carbs 46.1 g · Fat 26.0 g · Fibre 2.3 g · Sugars 3.0 g · Sodium 844.5 mg

Where the calories come from

Where the calories come fromCalories: 15% protein, 37% carbohydrate, 47% fat. 498 kcal total.498kcal / serving
  • Protein18.97 g · 15%
  • Carbohydrate46.12 g · 37%
  • Fat26.02 g · 47%

Estimated, per 320 g serving.

Daily Value at a glance

Protein38 % % Daily Value
Fibre8 % % Daily Value
Sodium37 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 320 g Estimated

NutrientAmount% Daily Value
Energy497.9 kcal25%
Protein19.0 g38%
Carbohydrate46.1 g17%
of which net carbs (carbs minus fibre)43.8 g—
of which sugars3.0 g—
of which added sugars0.4 g1%
Fat26.0 g33%
of which saturated fat6.9 g35%
Fibre2.3 g8%
Sodium844.5 mg37%
Where the calories come from
Protein 15% · Carbohydrate 37% · Fat 47% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A160.0 µg RAE18%
Vitamin C12.0 mg13%
Vitamin D0.8 µg4%
Vitamin E1.6 mg11%
Vitamin K82.9 µg69%
Thiamin (B1)0.4 mg33%
Riboflavin (B2)0.3 mg23%
Niacin (B3)3.5 mg22%
Vitamin B60.4 mg24%
Folate (B9)45.4 µg11%
Vitamin B120.5 µg21%
Calcium60.2 mg5%
Iron1.8 mg10%
Magnesium61.1 mg15%
Phosphorus216.0 mg17%
Potassium476.8 mg10%
Zinc3.1 mg28%
Selenium31.0 µg56%
Copper0.3 mg33%
Manganese0.9 mg39%
Iodine2.1 µg1%
Cholesterol50.6 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 320 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin K: 69 %; Selenium: 56 %; Manganese: 39 %; Thiamin (B1): 33 %; Copper: 33 %; Zinc: 28 %Vitamin K69 %Selenium56 %Manganese39 %Thiamin (B1)33 %Copper33 %Zinc28 %
Health scoreHealth score 66 out of 100, rated Good.66/ 100
Good

Health score

66 / 100 · Good

Formula: protective index 71 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 66, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy155.6 kcal8%
Protein5.9 g12%
Carbohydrate14.4 g5%
of which net carbs (carbs minus fibre)13.7 g—
of which sugars0.9 g—
of which added sugars0.1 g0%
Fat8.1 g10%
of which saturated fat2.2 g11%
Fibre0.7 g3%
Sodium263.9 mg11%
Where the calories come from
Protein 15% · Carbohydrate 37% · Fat 47% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A50.0 µg RAE6%
Vitamin C3.8 mg4%
Vitamin D0.3 µg2%
Vitamin E0.5 mg3%
Vitamin K25.9 µg22%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.1 mg7%
Vitamin B60.1 mg6%
Folate (B9)14.2 µg4%
Vitamin B120.2 µg8%
Calcium18.8 mg1%
Iron0.6 mg3%
Magnesium19.1 mg5%
Phosphorus67.5 mg5%
Potassium149.0 mg3%
Zinc1.0 mg9%
Selenium9.7 µg18%
Copper0.1 mg11%
Manganese0.3 mg13%
Iodine0.7 µg0%
Cholesterol15.8 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar

Ingredients

  • Cơm/nếp/cháo — 144 g
  • Thịt heo — 56 g
  • Dầu chiên — 12 g
  • Nước mắm — 10 g
  • Cà rốt — 14 g
  • Củ cải trắng — 14 g
  • Ngò — 9 g
  • Hành lá — 9 g
  • Dưa leo — 28 g
  • Giá — 23 g

How it is made

stir-fry · Prep 20 min · Cook 12 min

Xào/áp chảo 180–220°C.

Good to know

What is good

  • Đạm 14g, rau xơ 2g
  • Bánh hỏi hấp

Watch out for

  • Chiên 20g béo
  • Natri 860mg

Healthier swaps

Portion sizes

  • Serving — 320 g
  • Serving — 160 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve