
Add to my diary
Boiled luffa
Good choiceMướp luộc 180g ~32 kcal; gần 0 dầu, xơ 2g, natri thấp.
Lời khuyên: Chấm kho quẹt/tương riêng. Khác canh mướp mồng tơi. Hợp huyết áp, eat-clean.
26 kcal per serving
Where the calories come from
- Protein1.99 g · 25%
- Carbohydrate4.71 g · 58%
- Fat0.63 g · 17%
Estimated, per 180 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 180 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 26.3 kcal | 1% |
| Protein | 2.0 g | 4% |
| Carbohydrate | 4.7 g | 2% |
| of which net carbs (carbs minus fibre) | 3.0 g | — |
| of which sugars | 3.0 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 0.6 g | 1% |
| of which saturated fat | 0.1 g | 1% |
| Fibre | 1.7 g | 6% |
| Sodium | 5.4 mg | 0% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 97.9 µg RAE | 11% |
| Vitamin C | 22.7 mg | 25% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 7.3 µg | 6% |
| Thiamin (B1) | 0.1 mg | 8% |
| Niacin (B3) | 0.9 mg | 6% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 49.0 µg | 12% |
| Calcium | 31.7 mg | 2% |
| Iron | 0.6 mg | 3% |
| Magnesium | 33.3 mg | 8% |
| Phosphorus | 64.8 mg | 5% |
| Potassium | 462.6 mg | 10% |
| Zinc | 0.6 mg | 5% |
| Selenium | 0.3 µg | 1% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.3 mg | 13% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 180 g serving — estimated.
Health score
84 / 100 · Excellent
Formula: protective index 74 + NOVA 1 adjustment (+5) + overall level (ok → +5) = 84, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 14.6 kcal | 1% |
| Protein | 1.1 g | 2% |
| Carbohydrate | 2.6 g | 1% |
| of which net carbs (carbs minus fibre) | 1.6 g | — |
| of which sugars | 1.7 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 0.4 g | 1% |
| of which saturated fat | 0.1 g | 1% |
| Fibre | 1.0 g | 4% |
| Sodium | 3.0 mg | 0% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 54.4 µg RAE | 6% |
| Vitamin C | 12.6 mg | 14% |
| Vitamin E | 0.1 mg | 1% |
| Vitamin K | 4.1 µg | 3% |
| Niacin (B3) | 0.5 mg | 3% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 27.2 µg | 7% |
| Calcium | 17.6 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 18.5 mg | 4% |
| Phosphorus | 36.0 mg | 3% |
| Potassium | 257.0 mg | 5% |
| Zinc | 0.3 mg | 3% |
| Selenium | 0.2 µg | 0% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Ingredients
- Mướp hương — 175 g
- Nước luộc — 5 g
How it is made
Luộc miếng, không nấu canh. Khác canh mướp và bầu luộc.
Good to know
What is good
- Kcal rất thấp, NOVA 1
- Không dầu
Watch out for
- Nhạt nếu không chấm
- Kho quẹt tăng natri
Healthier swaps
Portion sizes
- Serving — 180 g
- Serving — 90 g
How long to burn this off
Estimated time to burn the calories of the portion below — pick a portion and the times update.
26 kcal per 180 g portion · at 70 kg
Using the default 70 kg — sign in and set your weight for numbers based on your body.
Estimates only, from standard MET values (walking 3.5, running 8, cycling 6). Actual energy burned varies with speed, terrain and fitness. Not medical advice.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-18 · Verified by rule-engine-v2 · Basis: estimated-serve
Similar dishes
Boiled zucchiniVegetables & legumes26 kcalP 2g · C 5g · F 1gper 180 g servingGood choice
Boiled okraVegetables & legumes29 kcalP 2g · C 6g · F 0gper 140 g servingGood choice
Boiled straw mushroomsVegetables & legumes36 kcalP 3g · C 7g · F 1gper 140 g servingGood choice
Boiled watercressVegetables & legumes30 kcalP 4g · C 5g · F 0gper 140 g servingGood choice
Boiled peperomiaVegetables & legumes30 kcalP 4g · C 5g · F 0gper 140 g servingGood choice
Boiled purslaneVegetables & legumes30 kcalP 4g · C 5g · F 0gper 140 g servingGood choice