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Lardy cake

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Lardy cake

Desserts, sweets & fruit · 70 g serving · 90 min total

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Lardy cake 70g ~190 kcal; bánh mỡ, đường 10g.

Lời khuyên: 1 lát. Ngọt. Có mỡ heo. Không phải bánh rum.

320 kcal per serving

Protein 3.7 g · Carbs 45.2 g · Fat 14.3 g · Fibre 1.6 g · Sugars 19.8 g · Sodium 5.4 mg

Where the calories come from

Where the calories come fromCalories: 5% protein, 56% carbohydrate, 40% fat. 320 kcal total.320kcal / serving
  • Protein3.68 g · 5%
  • Carbohydrate45.16 g · 56%
  • Fat14.34 g · 40%

Estimated, per 70 g serving.

Daily Value at a glance

Protein7 % % Daily Value
Fibre6 % % Daily Value
Sodium0 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 70 g Estimated

NutrientAmount% Daily Value
Energy320.3 kcal16%
Protein3.7 g7%
Carbohydrate45.2 g16%
of which net carbs (carbs minus fibre)43.6 g—
of which sugars19.8 g—
of which added sugars8.1 g16%
Fat14.3 g18%
of which saturated fat5.6 g28%
Fibre1.6 g6%
Sodium5.4 mg0%
Where the calories come from
Protein 5% · Carbohydrate 56% · Fat 40% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin C0.4 mg0%
Vitamin D0.4 µg2%
Vitamin E0.1 mg1%
Vitamin K0.7 µg1%
Thiamin (B1)0.1 mg8%
Niacin (B3)0.5 mg3%
Folate (B9)8.7 µg2%
Calcium15.7 mg1%
Iron0.7 mg4%
Magnesium13.1 mg3%
Phosphorus50.0 mg4%
Potassium165.9 mg4%
Zinc0.3 mg3%
Selenium10.4 µg19%
Copper0.1 mg11%
Manganese0.3 mg13%
Cholesterol13.3 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 70 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 19 %; Manganese: 13 %; Copper: 11 %; Thiamin (B1): 8 %; Iron: 4 %; Phosphorus: 4 %Selenium19 %Manganese13 %Copper11 %Thiamin (B1)8 %Iron4 %Phosphorus4 %
Health scoreHealth score 45 out of 100, rated Fair.45/ 100
Fair

Health score

45 / 100 · Fair

Formula: protective index 55 + NOVA 3 adjustment (-5) + overall level (caution → -5) = 45, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy457.5 kcal23%
Protein5.3 g11%
Carbohydrate64.5 g23%
of which net carbs (carbs minus fibre)62.2 g—
of which sugars28.3 g—
of which added sugars11.5 g23%
Fat20.5 g26%
of which saturated fat7.9 g40%
Fibre2.3 g8%
Sodium7.7 mg0%
Where the calories come from
Protein 5% · Carbohydrate 56% · Fat 40% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin C0.6 mg1%
Vitamin D0.5 µg3%
Vitamin E0.2 mg1%
Vitamin K1.0 µg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)0.7 mg4%
Vitamin B60.1 mg6%
Folate (B9)12.4 µg3%
Calcium22.4 mg2%
Iron1.0 mg6%
Magnesium18.7 mg4%
Phosphorus71.4 mg6%
Potassium237.0 mg5%
Zinc0.4 mg4%
Selenium14.9 µg27%
Copper0.1 mg11%
Manganese0.4 mg17%
Cholesterol19.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Dairy-free
  • Low sodium

Allergens

  • gluten

Ingredients

  • Bột mì — 30 g
  • Mỡ heo — 14 g
  • Trái cây khô — 12 g
  • Đường — 8 g
  • Nho khô — 6 g

How it is made

bake · Prep 20 min · Cook 30 min

Bột xếp lớp mỡ và trái cây khô.

Good to know

What is good

  • Ít natri

Watch out for

  • Đường 10g

Healthier swaps

Portion sizes

  • Piece — 70 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-10-02 · Verified by rule-engine-v2 · Basis: estimated-serve