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Financier

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Financier

Desserts, sweets & fruit · 30 g serving · 30 min total

Enjoy in moderation

1 financier 30g ~140 kcal, đường 10g.

Lời khuyên: 1 cái; cà phê không đường.

145 kcal per serving

Protein 3.1 g · Carbs 9.2 g · Fat 11.4 g · Fibre 1.5 g · Sugars 7.2 g · Sodium 8.9 mg

Where the calories come from

Where the calories come fromCalories: 8% protein, 24% carbohydrate, 67% fat. 145 kcal total.145kcal / serving
  • Protein3.12 g · 8%
  • Carbohydrate9.23 g · 24%
  • Fat11.35 g · 67%

Estimated, per 30 g serving.

Daily Value at a glance

Protein6 % % Daily Value
Fibre5 % % Daily Value
Sodium0 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 30 g Estimated

NutrientAmount% Daily Value
Energy144.8 kcal7%
Protein3.1 g6%
Carbohydrate9.2 g3%
of which net carbs (carbs minus fibre)7.7 g—
of which sugars7.1 g—
of which added sugars6.6 g13%
Fat11.3 g14%
of which saturated fat3.8 g19%
Fibre1.5 g5%
Sodium8.9 mg0%
Where the calories come from
Protein 9% · Carbohydrate 25% · Fat 70% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A45.0 µg RAE5%
Vitamin E3.2 mg21%
Vitamin K0.5 µg0%
Riboflavin (B2)0.2 mg15%
Niacin (B3)0.4 mg3%
Folate (B9)5.7 µg1%
Calcium34.2 mg3%
Iron0.5 mg3%
Magnesium33.0 mg8%
Phosphorus60.0 mg5%
Potassium97.5 mg2%
Zinc0.4 mg4%
Selenium1.6 µg3%
Copper0.1 mg11%
Manganese0.3 mg13%
Cholesterol14.2 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 30 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin E: 21 %; Riboflavin (B2): 15 %; Manganese: 13 %; Copper: 11 %; Magnesium: 8 %; Vitamin A: 5 %Vitamin E21 %Riboflavin (B2)15 %Manganese13 %Copper11 %Magnesium8 %Vitamin A5 %
Health scoreHealth score 47 out of 100, rated Fair.47/ 100
Fair

Health score

47 / 100 · Fair

Formula: protective index 57 + NOVA 4 adjustment (-10) + overall level (watch → +0) = 47, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy482.8 kcal24%
Protein10.4 g21%
Carbohydrate30.8 g11%
of which net carbs (carbs minus fibre)25.8 g—
of which sugars23.8 g—
of which added sugars22.0 g44%
Fat37.8 g48%
of which saturated fat12.6 g63%
Fibre5.0 g18%
Sodium29.6 mg1%
Where the calories come from
Protein 9% · Carbohydrate 26% · Fat 70% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A150.0 µg RAE17%
Vitamin E10.8 mg72%
Vitamin K1.5 µg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.5 mg38%
Niacin (B3)1.5 mg9%
Vitamin B60.1 mg6%
Folate (B9)18.9 µg5%
Vitamin B120.1 µg4%
Calcium114.0 mg9%
Iron1.5 mg8%
Magnesium110.0 mg26%
Phosphorus200.0 mg16%
Potassium325.0 mg7%
Zinc1.3 mg12%
Selenium5.2 µg9%
Copper0.4 mg44%
Manganese0.9 mg39%
Cholesterol47.3 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegetarian
  • Halal
  • Gluten-free
  • Low sodium

Allergens

  • egg
  • milk
  • treenut

Ingredients

  • Hạnh nhân — 12 g
  • Bơ — 7 g
  • Đường — 7 g
  • Lòng trắng — 5 g

How it is made

cook · Prep 15 min · Cook 15 min

NOVA 4: qua xử lý công nghiệp (đường ẩn, muối, phụ gia).

Good to know

What is good

  • Calo 140
  • Natri thấp

Watch out for

  • Đường 10g
  • Bão hòa 4g

Healthier swaps

Portion sizes

  • Piece — 30 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve