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Stir-fried goat with bamboo

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Stir-fried goat with bamboo

Also known as: Dê xào măng · Meat, poultry & eggs · 250 g serving · 28 min total

Enjoy in moderation

Dĩa dê xào măng ~280 kcal/250g: đạm 24g, sắt 2.8mg, natri 780mg.

Lời khuyên: Xin ít dầu. Ăn măng nhiều. Cơm vừa.

334 kcal per serving

Protein 33.4 g · Carbs 10.1 g · Fat 17.7 g · Fibre 1.4 g · Sugars – g · Sodium 1,070.6 mg

Where the calories come from

Where the calories come fromCalories: 40% protein, 12% carbohydrate, 48% fat. 334 kcal total.334kcal / serving
  • Protein33.36 g · 40%
  • Carbohydrate10.13 g · 12%
  • Fat17.74 g · 48%

Estimated, per 250 g serving.

Daily Value at a glance

Protein67 % % Daily Value
Fibre5 % % Daily Value
Sodium47 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 250 g Estimated

NutrientAmount% Daily Value
Energy333.5 kcal17%
Protein33.4 g67%
Carbohydrate10.1 g4%
of which net carbs (carbs minus fibre)8.7 g—
of which sugars0.0 g—
of which added sugars0.4 g1%
Fat17.8 g23%
of which saturated fat3.3 g16%
Fibre1.4 g5%
Sodium1,070.5 mg47%
Where the calories come from
Protein 40% · Carbohydrate 12% · Fat 48% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A7.4 µg RAE1%
Vitamin C12.1 mg13%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.7 mg54%
Niacin (B3)5.1 mg32%
Vitamin B60.3 mg18%
Folate (B9)24.4 µg6%
Vitamin B121.4 µg58%
Calcium63.5 mg5%
Iron5.5 mg31%
Magnesium36.3 mg9%
Phosphorus270.0 mg22%
Potassium982.5 mg21%
Zinc6.5 mg59%
Selenium15.7 µg29%
Copper0.5 mg56%
Manganese0.9 mg39%
Iodine2.5 µg2%
Cholesterol82.5 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 250 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingZinc: 59 %; Vitamin B12: 58 %; Copper: 56 %; Riboflavin (B2): 54 %; Manganese: 39 %; Niacin (B3): 32 %Zinc59 %Vitamin B1258 %Copper56 %Riboflavin (B2)54 %Manganese39 %Niacin (B3)32 %
Health scoreHealth score 57 out of 100, rated Fair.57/ 100
Fair

Health score

57 / 100 · Fair

Formula: protective index 62 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 57, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy133.4 kcal7%
Protein13.4 g27%
Carbohydrate4.1 g1%
of which net carbs (carbs minus fibre)3.5 g—
of which sugars0.0 g—
of which added sugars0.2 g0%
Fat7.1 g9%
of which saturated fat1.3 g7%
Fibre0.6 g2%
Sodium428.2 mg19%
Where the calories come from
Protein 40% · Carbohydrate 12% · Fat 48% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A2.9 µg RAE0%
Vitamin C4.8 mg5%
Riboflavin (B2)0.3 mg23%
Niacin (B3)2.1 mg13%
Vitamin B60.1 mg6%
Folate (B9)9.8 µg2%
Vitamin B120.5 µg21%
Calcium25.4 mg2%
Iron2.2 mg12%
Magnesium14.5 mg3%
Phosphorus108.0 mg9%
Potassium393.0 mg8%
Zinc2.6 mg24%
Selenium6.3 µg11%
Copper0.2 mg22%
Manganese0.3 mg13%
Iodine1.0 µg1%
Cholesterol33.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar
  • High protein
  • Keto

Ingredients

  • Thịt dê — 110 g
  • Măng — 60 g
  • Hành — 22 g
  • Sả — 10 g
  • Tỏi — 8 g
  • Ớt — 6 g
  • Dầu — 14 g
  • Nước mắm — 12 g
  • Hành lá — 8 g

How it is made

stir-fry · Prep 18 min · Cook 10 min

Good to know

What is good

  • Đạm 24g, sắt 2.8mg, xơ măng 2g
  • Kcal 280

Watch out for

  • Natri 780mg
  • Dầu xào 16g béo

Healthier swaps

Portion sizes

  • Small bowl — 138 g
  • Serving — 250 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve