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Cioppino

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Cioppino

Fish & seafood · 400 g serving · 70 min total

Enjoy in moderation

Tô cioppino 400g ~280 kcal, đạm 28g, natri 880mg.

Lời khuyên: Ăn hải sản, hạn chế húp nước; bánh mì vừa.

366 kcal per serving

Protein 35.9 g · Carbs 8.4 g · Fat 18.0 g · Fibre 1.5 g · Sugars 4.3 g · Sodium 295.1 mg

Where the calories come from

Where the calories come fromCalories: 42% protein, 10% carbohydrate, 48% fat. 366 kcal total.366kcal / serving
  • Protein35.86 g · 42%
  • Carbohydrate8.38 g · 10%
  • Fat18 g · 48%

Estimated, per 400 g serving.

Daily Value at a glance

Protein72 % % Daily Value
Fibre5 % % Daily Value
Sodium13 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy366.0 kcal18%
Protein35.9 g72%
Carbohydrate8.4 g3%
of which net carbs (carbs minus fibre)6.9 g—
of which sugars4.3 g—
of which added sugars0.2 g0%
Fat18.0 g23%
of which saturated fat2.6 g13%
Fibre1.5 g5%
Sodium295.2 mg13%
Where the calories come from
Protein 39% · Carbohydrate 9% · Fat 44% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A55.6 µg RAE6%
Vitamin C14.6 mg16%
Vitamin D1.7 µg9%
Vitamin E4.0 mg27%
Vitamin K16.4 µg14%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.2 mg15%
Niacin (B3)5.3 mg33%
Vitamin B60.6 mg35%
Folate (B9)31.6 µg8%
Vitamin B122.1 µg88%
Calcium42.4 mg3%
Iron1.3 mg7%
Magnesium83.6 mg20%
Phosphorus288.8 mg23%
Potassium776.0 mg17%
Zinc1.1 mg10%
Selenium55.2 µg100%
Copper0.2 mg22%
Manganese0.3 mg13%
Cholesterol80.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 100 %; Vitamin B12: 88 %; Vitamin B6: 35 %; Niacin (B3): 33 %; Vitamin E: 27 %; Phosphorus: 23 %Selenium100 %Vitamin B1288 %Vitamin B635 %Niacin (B3)33 %Vitamin E27 %Phosphorus23 %
Health scoreHealth score 57 out of 100, rated Fair.57/ 100
Fair

Health score

57 / 100 · Fair

Formula: protective index 62 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 57, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy91.5 kcal5%
Protein9.0 g18%
Carbohydrate2.1 g1%
of which net carbs (carbs minus fibre)1.7 g—
of which sugars1.1 g—
of which added sugars0.0 g0%
Fat4.5 g6%
of which saturated fat0.7 g3%
Fibre0.4 g1%
Sodium73.8 mg3%
Where the calories come from
Protein 39% · Carbohydrate 9% · Fat 44% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A13.9 µg RAE2%
Vitamin C3.7 mg4%
Vitamin D0.4 µg2%
Vitamin E1.0 mg7%
Vitamin K4.1 µg3%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.3 mg8%
Vitamin B60.1 mg6%
Folate (B9)7.9 µg2%
Vitamin B120.5 µg21%
Calcium10.6 mg1%
Iron0.3 mg2%
Magnesium20.9 mg5%
Phosphorus72.2 mg6%
Potassium194.0 mg4%
Zinc0.3 mg3%
Selenium13.8 µg25%
Manganese0.1 mg4%
Cholesterol20.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar
  • High protein
  • Keto

Allergens

  • crustacean
  • fish

Ingredients

  • Cá tuyết muối — 144 g
  • Cà chua — 80 g
  • Hành — 40 g
  • Rượu vang — 32 g
  • Nước dùng cá — 88 g
  • Dầu ô liu — 16 g

How it is made

braise · Prep 20 min · Cook 50 min

Kho/hầm 85–98°C >10 phút — protein đông, nước rút, đường caramel (nước màu).

Good to know

What is good

  • Đạm 28g, calo 280
  • Xơ 2g

Watch out for

  • Natri 880mg
  • Béo 10g

Healthier swaps

Portion sizes

  • Serving — 400 g
  • Serving — 200 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve