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Caesar salad
Enjoy in moderationSalad Caesar: rau tốt nhưng sốt mayo–phô mai 24g béo, muối 620mg.
Lời khuyên: Sốt vừa, nhiều xà lách, bớt crouton/bacon.
321 kcal per serving
Where the calories come from
- Protein19.28 g · 24%
- Carbohydrate4.2 g · 5%
- Fat25.42 g · 71%
Estimated, per 200 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 200 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 320.6 kcal | 16% |
| Protein | 19.3 g | 39% |
| Carbohydrate | 4.2 g | 2% |
| of which net carbs (carbs minus fibre) | 1.8 g | — |
| of which sugars | 1.6 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 25.4 g | 33% |
| of which saturated fat | 7.0 g | 35% |
| Fibre | 2.4 g | 9% |
| Sodium | 168.2 mg | 7% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 576.0 µg RAE | 64% |
| Vitamin C | 4.5 mg | 5% |
| Vitamin D | 0.5 µg | 3% |
| Vitamin E | 2.3 mg | 15% |
| Vitamin K | 124.0 µg | 103% |
| Thiamin (B1) | 0.1 mg | 8% |
| Riboflavin (B2) | 0.3 mg | 23% |
| Niacin (B3) | 4.1 mg | 26% |
| Vitamin B6 | 0.3 mg | 18% |
| Folate (B9) | 166.0 µg | 42% |
| Vitamin B12 | 0.5 µg | 21% |
| Calcium | 165.0 mg | 13% |
| Iron | 1.9 mg | 11% |
| Magnesium | 31.6 mg | 8% |
| Phosphorus | 216.0 mg | 17% |
| Potassium | 408.0 mg | 9% |
| Zinc | 1.9 mg | 17% |
| Selenium | 20.4 µg | 37% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
| Iodine | 17.1 µg | 11% |
| Cholesterol | 114.0 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 200 g serving — estimated.
Health score
58 / 100 · Fair
Formula: protective index 63 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 58, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 160.3 kcal | 8% |
| Protein | 9.6 g | 19% |
| Carbohydrate | 2.1 g | 1% |
| of which net carbs (carbs minus fibre) | 0.9 g | — |
| of which sugars | 0.8 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 12.7 g | 16% |
| of which saturated fat | 3.5 g | 18% |
| Fibre | 1.2 g | 4% |
| Sodium | 84.1 mg | 4% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 288.0 µg RAE | 32% |
| Vitamin C | 2.2 mg | 2% |
| Vitamin D | 0.3 µg | 2% |
| Vitamin E | 1.1 mg | 7% |
| Vitamin K | 62.0 µg | 52% |
| Thiamin (B1) | 0.1 mg | 8% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin (B3) | 2.1 mg | 13% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 83.0 µg | 21% |
| Vitamin B12 | 0.2 µg | 8% |
| Calcium | 82.5 mg | 6% |
| Iron | 1.0 mg | 6% |
| Magnesium | 15.8 mg | 4% |
| Phosphorus | 108.0 mg | 9% |
| Potassium | 204.0 mg | 4% |
| Zinc | 0.9 mg | 8% |
| Selenium | 10.2 µg | 19% |
| Manganese | 0.1 mg | 4% |
| Iodine | 8.6 µg | 6% |
| Cholesterol | 57.0 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Allergens
Ingredients
- Xà lách — 112 g
- Gà/vịt — 44 g
- Trứng — 16 g
- Phô mai — 16 g
- Dầu ô liu — 12 g
How it is made
Không xử lý nhiệt — rửa sạch, không để >10 phút ở nhiệt phòng nếu có thịt/hải sản.
Good to know
What is good
- Xơ 3g, rau xanh
- Đạm 10g
Watch out for
- 24g béo, natri 620mg
- Sốt béo
Healthier swaps
Portion sizes
- Serving — 200 g
- Serving — 100 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve