You're visiting from United States6,990 dishes in the database… visits

← Back to food library

Tapioca noodles with shredded pork

Add to my diary

Tapioca noodles with shredded pork

Also known as: Bánh tằm bì · Noodles & pasta · 300 g serving · 30 min total

Enjoy in moderation

Bánh tằm bì: sợi bột + bì heo, muối 480mg, GI cao.

Lời khuyên: Xin ít nước cốt, nhiều rau sống, hạn chế bì mỡ.

342 kcal per serving

Protein 21.3 g · Carbs 23.1 g · Fat 17.9 g · Fibre 1.5 g · Sugars – g · Sodium 1,554.2 mg

Where the calories come from

Where the calories come fromCalories: 25% protein, 27% carbohydrate, 48% fat. 342 kcal total.342kcal / serving
  • Protein21.33 g · 25%
  • Carbohydrate23.09 g · 27%
  • Fat17.93 g · 48%

Estimated, per 300 g serving.

Daily Value at a glance

Protein43 % % Daily Value
Fibre5 % % Daily Value
Sodium68 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 300 g Estimated

NutrientAmount% Daily Value
Energy342.3 kcal17%
Protein21.3 g43%
Carbohydrate23.1 g8%
of which net carbs (carbs minus fibre)21.6 g—
of which sugars0.0 g—
of which added sugars0.4 g1%
Fat17.9 g23%
of which saturated fat6.2 g31%
Fibre1.5 g5%
Sodium1,554.3 mg68%
Where the calories come from
Protein 25% · Carbohydrate 27% · Fat 47% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A54.9 µg RAE6%
Vitamin C5.0 mg6%
Vitamin E0.6 mg4%
Vitamin K60.6 µg51%
Thiamin (B1)0.7 mg58%
Riboflavin (B2)0.4 mg31%
Niacin (B3)5.1 mg32%
Vitamin B60.3 mg18%
Folate (B9)141.0 µg35%
Vitamin B120.7 µg29%
Calcium56.1 mg4%
Iron2.8 mg16%
Magnesium60.6 mg14%
Phosphorus222.0 mg18%
Potassium381.0 mg8%
Zinc3.2 mg29%
Selenium43.8 µg80%
Copper0.2 mg22%
Manganese0.5 mg22%
Iodine2.5 µg2%
Cholesterol86.1 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 300 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 80 %; Thiamin (B1): 58 %; Vitamin K: 51 %; Folate (B9): 35 %; Niacin (B3): 32 %; Riboflavin (B2): 31 %Selenium80 %Thiamin (B1)58 %Vitamin K51 %Folate (B9)35 %Niacin (B3)32 %Riboflavin (B2)31 %
Health scoreHealth score 52 out of 100, rated Fair.52/ 100
Fair

Health score

52 / 100 · Fair

Formula: protective index 57 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 52, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy114.1 kcal6%
Protein7.1 g14%
Carbohydrate7.7 g3%
of which net carbs (carbs minus fibre)7.2 g—
of which sugars0.0 g—
of which added sugars0.1 g0%
Fat6.0 g8%
of which saturated fat2.1 g11%
Fibre0.5 g2%
Sodium518.1 mg23%
Where the calories come from
Protein 25% · Carbohydrate 27% · Fat 47% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A18.3 µg RAE2%
Vitamin C1.7 mg2%
Vitamin E0.2 mg1%
Vitamin K20.2 µg17%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.7 mg11%
Vitamin B60.1 mg6%
Folate (B9)47.0 µg12%
Vitamin B120.2 µg8%
Calcium18.7 mg1%
Iron0.9 mg5%
Magnesium20.2 mg5%
Phosphorus74.0 mg6%
Potassium127.0 mg3%
Zinc1.1 mg10%
Selenium14.6 µg27%
Copper0.1 mg11%
Manganese0.2 mg9%
Iodine0.8 µg1%
Cholesterol28.7 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Gluten-free
  • Dairy-free
  • Low sugar

Ingredients

  • Mì trứng — 84 g
  • Nước dùng heo — 114 g
  • Giá — 8 g
  • Rau răm — 8 g
  • Húng quế — 8 g
  • Nước mắm — 12 g
  • Thịt heo — 66 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Đạm 12g
  • Rau sống

Watch out for

  • GI cao 42g carb
  • Bì — da heo, natri 480mg

Healthier swaps

Portion sizes

  • Serving — 225 g
  • Serving — 300 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve