You're visiting from United States6,990 dishes in the database… visits

← Back to food library

Ban mian

Add to my diary

Ban mian

Noodles & pasta · 450 g serving · 23 min total

Limit this one

Ban mian 450g ~345 kcal; mì xé tay, tinh bột 52g.

Lời khuyên: Một tô. Nước dùng mặn. Không phải mì hoành thánh.

439 kcal per serving

Protein 29.3 g · Carbs 37.1 g · Fat 18.4 g · Fibre 2.0 g · Sugars 1.6 g · Sodium 986.7 mg

Where the calories come from

Where the calories come fromCalories: 27% protein, 34% carbohydrate, 38% fat. 439 kcal total.439kcal / serving
  • Protein29.34 g · 27%
  • Carbohydrate37.13 g · 34%
  • Fat18.41 g · 38%

Estimated, per 450 g serving.

Daily Value at a glance

Protein59 % % Daily Value
Fibre7 % % Daily Value
Sodium43 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 450 g Estimated

NutrientAmount% Daily Value
Energy438.8 kcal22%
Protein29.3 g59%
Carbohydrate37.1 g13%
of which net carbs (carbs minus fibre)35.1 g—
of which sugars1.5 g—
of which added sugars0.0 g0%
Fat18.4 g24%
of which saturated fat5.7 g29%
Fibre2.0 g7%
Sodium986.9 mg43%
Where the calories come from
Protein 27% · Carbohydrate 34% · Fat 38% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A156.2 µg RAE17%
Vitamin C8.8 mg10%
Vitamin E1.4 mg9%
Vitamin K12.0 µg10%
Thiamin (B1)0.8 mg67%
Riboflavin (B2)0.7 mg54%
Niacin (B3)8.5 mg53%
Vitamin B60.4 mg24%
Folate (B9)234.9 µg59%
Vitamin B122.2 µg92%
Calcium104.0 mg8%
Iron3.9 mg22%
Magnesium65.7 mg16%
Phosphorus413.1 mg33%
Potassium684.0 mg15%
Zinc3.1 mg28%
Selenium70.2 µg128%
Copper0.3 mg33%
Manganese0.6 mg26%
Iodine30.5 µg20%
Cholesterol273.2 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 450 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 128 %; Vitamin B12: 92 %; Thiamin (B1): 67 %; Folate (B9): 59 %; Riboflavin (B2): 54 %; Niacin (B3): 53 %Selenium128 %Vitamin B1292 %Thiamin (B1)67 %Folate (B9)59 %Riboflavin (B2)54 %Niacin (B3)53 %
Health scoreHealth score 53 out of 100, rated Fair.53/ 100
Fair

Health score

53 / 100 · Fair

Formula: protective index 68 + NOVA 3 adjustment (-5) + overall level (limit → -10) = 53, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy97.5 kcal5%
Protein6.5 g13%
Carbohydrate8.3 g3%
of which net carbs (carbs minus fibre)7.9 g—
of which sugars0.3 g—
of which added sugars0.0 g0%
Fat4.1 g5%
of which saturated fat1.3 g7%
Fibre0.4 g1%
Sodium219.3 mg10%
Where the calories come from
Protein 27% · Carbohydrate 34% · Fat 38% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A34.7 µg RAE4%
Vitamin C2.0 mg2%
Vitamin E0.3 mg2%
Vitamin K2.7 µg2%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.2 mg15%
Niacin (B3)1.9 mg12%
Vitamin B60.1 mg6%
Folate (B9)52.2 µg13%
Vitamin B120.5 µg21%
Calcium23.1 mg2%
Iron0.9 mg5%
Magnesium14.6 mg3%
Phosphorus91.8 mg7%
Potassium152.0 mg3%
Zinc0.7 mg6%
Selenium15.6 µg28%
Copper0.1 mg11%
Manganese0.1 mg4%
Iodine6.8 µg5%
Cholesterol60.7 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Dairy-free
  • Low sugar

Allergens

  • gluten
  • egg
  • fish

Ingredients

  • Mì trứng — 140 g
  • Nước dùng cá — 180 g
  • Thịt heo bằm — 40 g
  • Trứng — 50 g
  • Cải thìa — 32 g
  • Cá cơm — 8 g

How it is made

simmer · Prep 15 min · Cook 8 min

Mì bột mì xé tay trong nước cá cơm, thịt băm và trứng.

Good to know

What is good

  • Có trứng

Watch out for

  • Natri 1100mg
  • GI cao

Healthier swaps

Portion sizes

  • Serving — 338 g
  • Serving — 450 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-10-02 · Verified by rule-engine-v2 · Basis: estimated-serve