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Indonesian bakmi

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Indonesian bakmi

Also known as: Bakmi · Noodles & pasta · 320 g serving · 30 min total

Enjoy in moderation

Bakmi mì thịt: đạm ổn nhưng nước tương đẩy muối 780mg.

Lời khuyên: Xin ít nước/ít dầu hành, thêm rau, không húp nước.

403 kcal per serving

Protein 21.5 g · Carbs 25.7 g · Fat 23.7 g · Fibre 1.8 g · Sugars 1.7 g · Sodium 1,425.4 mg

Where the calories come from

Where the calories come fromCalories: 21% protein, 26% carbohydrate, 53% fat. 403 kcal total.403kcal / serving
  • Protein21.54 g · 21%
  • Carbohydrate25.73 g · 26%
  • Fat23.65 g · 53%

Estimated, per 320 g serving.

Daily Value at a glance

Protein43 % % Daily Value
Fibre6 % % Daily Value
Sodium62 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 320 g Estimated

NutrientAmount% Daily Value
Energy403.2 kcal20%
Protein21.5 g43%
Carbohydrate25.7 g9%
of which net carbs (carbs minus fibre)23.9 g—
of which sugars1.7 g—
of which added sugars0.0 g0%
Fat23.6 g30%
of which saturated fat7.0 g35%
Fibre1.8 g6%
Sodium1,425.3 mg62%
Where the calories come from
Protein 21% · Carbohydrate 25% · Fat 53% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A19.5 µg RAE2%
Vitamin C5.1 mg6%
Vitamin E1.0 mg7%
Vitamin K64.0 µg53%
Thiamin (B1)0.7 mg58%
Riboflavin (B2)0.5 mg38%
Niacin (B3)5.2 mg33%
Vitamin B60.3 mg18%
Folate (B9)145.0 µg36%
Vitamin B120.6 µg25%
Calcium54.7 mg4%
Iron2.8 mg16%
Magnesium45.8 mg11%
Phosphorus239.0 mg19%
Potassium393.6 mg8%
Zinc3.3 mg30%
Selenium43.5 µg79%
Copper0.2 mg22%
Manganese0.5 mg22%
Cholesterol86.7 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 320 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 79 %; Thiamin (B1): 58 %; Vitamin K: 53 %; Riboflavin (B2): 38 %; Folate (B9): 36 %; Niacin (B3): 33 %Selenium79 %Thiamin (B1)58 %Vitamin K53 %Riboflavin (B2)38 %Folate (B9)36 %Niacin (B3)33 %
Health scoreHealth score 51 out of 100, rated Fair.51/ 100
Fair

Health score

51 / 100 · Fair

Formula: protective index 56 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 51, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy126.0 kcal6%
Protein6.7 g13%
Carbohydrate8.0 g3%
of which net carbs (carbs minus fibre)7.4 g—
of which sugars0.5 g—
of which added sugars0.0 g0%
Fat7.4 g9%
of which saturated fat2.2 g11%
Fibre0.6 g2%
Sodium445.4 mg19%
Where the calories come from
Protein 21% · Carbohydrate 25% · Fat 53% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A6.1 µg RAE1%
Vitamin C1.6 mg2%
Vitamin E0.3 mg2%
Vitamin K20.0 µg17%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.6 mg10%
Vitamin B60.1 mg6%
Folate (B9)45.3 µg11%
Vitamin B120.2 µg8%
Calcium17.1 mg1%
Iron0.9 mg5%
Magnesium14.3 mg3%
Phosphorus74.7 mg6%
Potassium123.0 mg3%
Zinc1.0 mg9%
Selenium13.6 µg25%
Copper0.1 mg11%
Manganese0.2 mg9%
Cholesterol27.1 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Dairy-free
  • Low sugar

Allergens

  • gluten

Ingredients

  • Mì trứng — 90 g
  • Nước dùng heo — 154 g
  • Hành lá — 26 g
  • Xì dầu — 12 g
  • Thịt heo — 64 g
  • Dầu/mỡ — 6 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Đạm 16g
  • No vì mì+thịt

Watch out for

  • Natri 780mg, GI cao
  • Dầu hành 12g béo

Healthier swaps

Portion sizes

  • Serving — 240 g
  • Serving — 320 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve