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Boiled duck gizzard

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Boiled duck gizzard

Also known as: Mề vịt luộc · Meat, poultry & eggs · 80 g serving · 28 min total

Enjoy in moderation

Mề vịt luộc 80g ~88 kcal; đạm 16g.

Lời khuyên: Luộc kỹ, thái mỏng. Khác mề vịt xào và mề gà.

134 kcal per serving

Protein 19.6 g · Carbs 0.7 g · Fat 5.2 g · Fibre 0.0 g · Sugars 0.0 g · Sodium 60.8 mg

Where the calories come from

Where the calories come fromCalories: 61% protein, 2% carbohydrate, 37% fat. 134 kcal total.134kcal / serving
  • Protein19.6 g · 61%
  • Carbohydrate0.7 g · 2%
  • Fat5.21 g · 37%

Estimated, per 80 g serving.

Daily Value at a glance

Protein39 % % Daily Value
Fibre0 % % Daily Value
Sodium3 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 80 g Estimated

NutrientAmount% Daily Value
Energy133.6 kcal7%
Protein19.6 g39%
Carbohydrate0.7 g0%
of which net carbs (carbs minus fibre)0.7 g—
of which sugars0.0 g—
of which added sugars0.0 g0%
Fat5.2 g7%
of which saturated fat1.6 g8%
Fibre0.0 g0%
Sodium60.8 mg3%
Where the calories come from
Protein 59% · Carbohydrate 2% · Fat 35% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A3,184.8 µg RAE354%
Vitamin C22.3 mg25%
Vitamin E0.7 mg5%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)1.6 mg123%
Niacin (B3)8.9 mg56%
Vitamin B60.6 mg35%
Folate (B9)462.4 µg116%
Vitamin B1213.5 µg563%
Calcium8.8 mg1%
Iron9.3 mg52%
Magnesium20.0 mg5%
Phosphorus324.0 mg26%
Potassium209.6 mg4%
Zinc3.2 mg29%
Selenium65.9 µg120%
Copper0.4 mg44%
Manganese0.3 mg13%
Cholesterol449.6 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 80 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin B12: 563 %; Vitamin A: 354 %; Riboflavin (B2): 123 %; Selenium: 120 %; Folate (B9): 116 %; Niacin (B3): 56 %Vitamin B12563 %Vitamin A354 %Riboflavin (B2)123 %Selenium120 %Folate (B9)116 %Niacin (B3)56 %
Health scoreHealth score 76 out of 100, rated Good.76/ 100
Good

Health score

76 / 100 · Good

Formula: protective index 71 + NOVA 1 adjustment (+5) + overall level (watch → +0) = 76, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy167.0 kcal8%
Protein24.5 g49%
Carbohydrate0.9 g0%
of which net carbs (carbs minus fibre)0.9 g—
of which sugars0.0 g—
of which added sugars0.0 g0%
Fat6.5 g8%
of which saturated fat2.1 g11%
Fibre0.0 g0%
Sodium76.0 mg3%
Where the calories come from
Protein 59% · Carbohydrate 2% · Fat 35% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A3,981.0 µg RAE442%
Vitamin C27.9 mg31%
Vitamin E0.8 mg5%
Thiamin (B1)0.3 mg25%
Riboflavin (B2)2.0 mg154%
Niacin (B3)11.1 mg69%
Vitamin B60.8 mg47%
Folate (B9)578.0 µg145%
Vitamin B1216.9 µg704%
Calcium11.0 mg1%
Iron11.6 mg64%
Magnesium25.0 mg6%
Phosphorus405.0 mg32%
Potassium262.0 mg6%
Zinc4.0 mg36%
Selenium82.4 µg150%
Copper0.5 mg56%
Manganese0.4 mg17%
Cholesterol562.0 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Halal
  • Gluten-free
  • Dairy-free
  • Low sodium
  • Low sugar

Ingredients

  • Mề vịt — 80 g

How it is made

boil · Prep 8 min · Cook 20 min

Mề vịt luộc. Khác mề vịt xào và mề gà xào.

Good to know

What is good

  • Ít béo

Watch out for

  • Purine cao

Portion sizes

  • Serving — 80 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-28 · Verified by rule-engine-v2 · Basis: estimated-serve