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Lobiani

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Lobiani

Bread & bakery · 180 g serving · 42 min total

Enjoy in moderation

Lobiani 180g ~420 kcal; bánh nhân đậu, đạm 14g.

Lời khuyên: Nhiều bột. Không phải khachapuri.

207 kcal per serving

Protein 6.5 g · Carbs 43.7 g · Fat 0.7 g · Fibre 3.6 g · Sugars 2.7 g · Sodium 3.7 mg

Where the calories come from

Where the calories come fromCalories: 13% protein, 84% carbohydrate, 3% fat. 207 kcal total.207kcal / serving
  • Protein6.47 g · 13%
  • Carbohydrate43.67 g · 84%
  • Fat0.69 g · 3%

Estimated, per 180 g serving.

Daily Value at a glance

Protein13 % % Daily Value
Fibre13 % % Daily Value
Sodium0 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 180 g Estimated

NutrientAmount% Daily Value
Energy206.5 kcal10%
Protein6.5 g13%
Carbohydrate43.7 g16%
of which net carbs (carbs minus fibre)40.1 g—
of which sugars2.7 g—
of which added sugars0.1 g0%
Fat0.7 g1%
of which saturated fat0.1 g1%
Fibre3.6 g13%
Sodium3.8 mg0%
Where the calories come from
Protein 13% · Carbohydrate 85% · Fat 3% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A22.3 µg RAE2%
Vitamin C6.8 mg8%
Vitamin E0.4 mg3%
Vitamin K33.7 µg28%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.0 mg6%
Vitamin B60.1 mg6%
Folate (B9)36.2 µg9%
Calcium39.8 mg3%
Iron1.0 mg6%
Magnesium24.1 mg6%
Phosphorus74.3 mg6%
Potassium156.1 mg3%
Zinc0.5 mg5%
Selenium17.1 µg31%
Copper0.1 mg11%
Manganese0.5 mg22%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 180 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingSelenium: 31 %; Vitamin K: 28 %; Manganese: 22 %; Copper: 11 %; Folate (B9): 9 %; Vitamin C: 8 %Selenium31 %Vitamin K28 %Manganese22 %Copper11 %Folate (B9)9 %Vitamin C8 %
Health scoreHealth score 67 out of 100, rated Good.67/ 100
Good

Health score

67 / 100 · Good

Formula: protective index 72 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 67, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy114.7 kcal6%
Protein3.6 g7%
Carbohydrate24.3 g9%
of which net carbs (carbs minus fibre)22.3 g—
of which sugars1.5 g—
of which added sugars0.1 g0%
Fat0.4 g1%
of which saturated fat0.1 g1%
Fibre2.0 g7%
Sodium2.1 mg0%
Where the calories come from
Protein 13% · Carbohydrate 85% · Fat 3% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A12.4 µg RAE1%
Vitamin C3.8 mg4%
Vitamin E0.2 mg1%
Vitamin K18.7 µg16%
Thiamin (B1)0.1 mg8%
Niacin (B3)0.6 mg4%
Folate (B9)20.1 µg5%
Calcium22.1 mg2%
Iron0.6 mg3%
Magnesium13.4 mg3%
Phosphorus41.3 mg3%
Potassium86.7 mg2%
Zinc0.3 mg3%
Selenium9.5 µg17%
Copper0.1 mg11%
Manganese0.3 mg13%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Pescatarian
  • Halal
  • Dairy-free
  • Low sugar

Allergens

  • gluten

Ingredients

  • Bột mì — 50 g
  • Nước — 50 g
  • Đậu nghiền — 70 g

How it is made

bake · Prep 20 min · Cook 22 min

Bánh nhân đậu đỏ nghiền, nướng.

Good to know

What is good

  • Chất xơ 8g

Watch out for

  • Carb 64g

Portion sizes

  • Piece — 180 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-10-02 · Verified by rule-engine-v2 · Basis: estimated-serve