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Vegetarian fresh rolls
Good choice2 cuốn gỏi cuốn chay 80g ~80 kcal, béo 1g — khai vị rất nhẹ.
Lời khuyên: Chấm tương loãng, nhiều rau; chưa đủ đạm cho bữa chính.
95 kcal per serving
Where the calories come from
- Protein3.54 g · 15%
- Carbohydrate16.23 g · 67%
- Fat2.01 g · 19%
Estimated, per 80 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 80 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 95.1 kcal | 5% |
| Protein | 3.5 g | 7% |
| Carbohydrate | 16.2 g | 6% |
| of which net carbs (carbs minus fibre) | 14.7 g | — |
| of which sugars | 0.9 g | — |
| of which added sugars | 0.1 g | 0% |
| Fat | 2.0 g | 3% |
| of which saturated fat | 0.4 g | 2% |
| Fibre | 1.5 g | 5% |
| Sodium | 10.6 mg | 0% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 76.3 µg RAE | 8% |
| Vitamin C | 3.3 mg | 4% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 39.1 µg | 33% |
| Thiamin (B1) | 0.1 mg | 8% |
| Niacin (B3) | 0.8 mg | 5% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 26.8 µg | 7% |
| Calcium | 54.1 mg | 4% |
| Iron | 0.7 mg | 4% |
| Magnesium | 20.0 mg | 5% |
| Phosphorus | 54.2 mg | 4% |
| Potassium | 126.4 mg | 3% |
| Zinc | 0.4 mg | 4% |
| Selenium | 4.7 µg | 9% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.4 mg | 17% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 80 g serving — estimated.
Health score
70 / 100 · Good
Formula: protective index 70 + NOVA 3 adjustment (-5) + overall level (ok → +5) = 70, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 118.9 kcal | 6% |
| Protein | 4.4 g | 9% |
| Carbohydrate | 20.3 g | 7% |
| of which net carbs (carbs minus fibre) | 18.5 g | — |
| of which sugars | 1.1 g | — |
| of which added sugars | 0.1 g | 0% |
| Fat | 2.5 g | 3% |
| of which saturated fat | 0.5 g | 3% |
| Fibre | 1.8 g | 6% |
| Sodium | 13.3 mg | 1% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 95.4 µg RAE | 11% |
| Vitamin C | 4.1 mg | 5% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 48.9 µg | 41% |
| Thiamin (B1) | 0.1 mg | 8% |
| Niacin (B3) | 0.9 mg | 6% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 33.5 µg | 8% |
| Calcium | 67.6 mg | 5% |
| Iron | 0.9 mg | 5% |
| Magnesium | 25.0 mg | 6% |
| Phosphorus | 67.8 mg | 5% |
| Potassium | 158.0 mg | 3% |
| Zinc | 0.5 mg | 5% |
| Selenium | 5.8 µg | 11% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.4 mg | 17% |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Allergens
Ingredients
- Bánh tráng — 12 g
- Bún — 16 g
- Đậu hũ — 18 g
- Hành lá — 14 g
- Xà lách — 8 g
- Dưa leo — 6 g
- Cà rốt — 4 g
- Đậu phộng — 2 g
How it is made
Không xử lý nhiệt — rửa sạch, không để >10 phút ở nhiệt phòng nếu có thịt/hải sản.
Good to know
What is good
- Calo 80, béo 1g
- Xơ 2g
Watch out for
- Đạm chỉ 3g
- Natri 180mg nước chấm
Healthier swaps
Portion sizes
- Serving — 80 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by dedupe-v1 · Basis: estimated-serve