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Saigon beef spring rolls
Good choiceCái gỏi cuốn bò Sài Gòn ~130 kcal/80g: đạm 8g, natri chấm 400mg.
Lời khuyên: 3 cuốn, chấm vừa. Nhiều rau.
121 kcal per serving
Where the calories come from
- Protein10.57 g · 36%
- Carbohydrate14.55 g · 49%
- Fat1.9 g · 15%
Estimated, per 80 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 80 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 121.0 kcal | 6% |
| Protein | 10.6 g | 21% |
| Carbohydrate | 14.5 g | 5% |
| of which net carbs (carbs minus fibre) | 13.7 g | — |
| of which sugars | 0.2 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 1.9 g | 2% |
| of which saturated fat | 0.6 g | 3% |
| Fibre | 0.8 g | 3% |
| Sodium | 18.7 mg | 1% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 48.6 µg RAE | 5% |
| Vitamin C | 1.5 mg | 2% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 21.8 µg | 18% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin (B3) | 2.2 mg | 14% |
| Vitamin B6 | 0.2 mg | 12% |
| Folate (B9) | 17.5 µg | 4% |
| Vitamin B12 | 0.5 µg | 21% |
| Calcium | 9.9 mg | 1% |
| Iron | 1.0 mg | 6% |
| Magnesium | 13.6 mg | 3% |
| Phosphorus | 79.0 mg | 6% |
| Potassium | 132.0 mg | 3% |
| Zinc | 1.8 mg | 16% |
| Selenium | 13.2 µg | 24% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
| Cholesterol | 24.3 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 80 g serving — estimated.
Health score
79 / 100 · Good
Formula: protective index 79 + NOVA 3 adjustment (-5) + overall level (ok → +5) = 79, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: Medium GI. Raises blood sugar at a moderate pace. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 151.3 kcal | 8% |
| Protein | 13.2 g | 26% |
| Carbohydrate | 18.2 g | 7% |
| of which net carbs (carbs minus fibre) | 17.2 g | — |
| of which sugars | 0.3 g | — |
| of which added sugars | 0.0 g | 0% |
| Fat | 2.4 g | 3% |
| of which saturated fat | 0.8 g | 4% |
| Fibre | 1.0 g | 4% |
| Sodium | 23.4 mg | 1% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 60.8 µg RAE | 7% |
| Vitamin C | 1.9 mg | 2% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 27.2 µg | 23% |
| Thiamin (B1) | 0.1 mg | 8% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin (B3) | 2.7 mg | 17% |
| Vitamin B6 | 0.2 mg | 12% |
| Folate (B9) | 21.9 µg | 5% |
| Vitamin B12 | 0.7 µg | 29% |
| Calcium | 12.4 mg | 1% |
| Iron | 1.3 mg | 7% |
| Magnesium | 17.0 mg | 4% |
| Phosphorus | 98.8 mg | 8% |
| Potassium | 165.0 mg | 4% |
| Zinc | 2.3 mg | 21% |
| Selenium | 16.5 µg | 30% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
| Cholesterol | 30.4 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Allergens
Ingredients
- Thịt bò nạc — 31 g
- Bánh tráng — 11 g
- Bún — 21 g
- Xà lách — 8 g
- Ngò — 4 g
- Dưa leo — 5 g
How it is made
Hấp 100°C.
Good to know
What is good
- Đạm 8g, rau xơ 1.5g, không chiên
- Kcal 130/cái
Watch out for
- Natri nước chấm
- GI bánh tráng vừa
Portion sizes
- Serving — 80 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve