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Frog porridge
Enjoy in moderationTô cháo ếch ~260 kcal/400g: đạm 18g, natri 860mg, GI cháo cao.
Lời khuyên: Nêm nhẹ. 1 tô. Không quẩy. Uống nước.
198 kcal per serving
Where the calories come from
- Protein17.83 g · 37%
- Carbohydrate28.57 g · 60%
- Fat0.67 g · 3%
Estimated, per 400 g serving.
Daily Value at a glance
% Daily Value is based on a 2,000 kcal reference diet. All values estimated.
Nutrition — 400 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 198.0 kcal | 10% |
| Protein | 17.8 g | 36% |
| Carbohydrate | 28.6 g | 10% |
| of which net carbs (carbs minus fibre) | 27.9 g | — |
| of which sugars | 1.4 g | — |
| of which added sugars | 0.4 g | 1% |
| Fat | 0.7 g | 1% |
| of which saturated fat | 0.2 g | 1% |
| Fibre | 0.7 g | 3% |
| Sodium | 1,215.2 mg | 53% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 30.0 µg RAE | 3% |
| Vitamin C | 2.1 mg | 2% |
| Vitamin D | 0.1 µg | 1% |
| Vitamin E | 0.8 mg | 5% |
| Vitamin K | 17.5 µg | 15% |
| Thiamin (B1) | 0.2 mg | 17% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin (B3) | 2.0 mg | 13% |
| Vitamin B6 | 0.3 mg | 18% |
| Folate (B9) | 24.3 µg | 6% |
| Vitamin B12 | 0.3 µg | 13% |
| Calcium | 45.2 mg | 3% |
| Iron | 1.7 mg | 9% |
| Magnesium | 58.4 mg | 14% |
| Phosphorus | 190.0 mg | 15% |
| Potassium | 362.0 mg | 8% |
| Zinc | 1.7 mg | 15% |
| Selenium | 24.4 µg | 44% |
| Copper | 0.3 mg | 33% |
| Manganese | 0.9 mg | 39% |
| Iodine | 2.1 µg | 1% |
| Cholesterol | 35.0 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Top vitamins & minerals
% Daily Value per 400 g serving — estimated.
Health score
50 / 100 · Fair
Formula: protective index 55 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 50, clamped to 1–100.
A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.
Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.
Nutrition — 100 g Estimated
| Nutrient | Amount | % Daily Value |
| Energy | 49.5 kcal | 2% |
| Protein | 4.5 g | 9% |
| Carbohydrate | 7.1 g | 3% |
| of which net carbs (carbs minus fibre) | 6.9 g | — |
| of which sugars | 0.4 g | — |
| of which added sugars | 0.1 g | 0% |
| Fat | 0.2 g | 0% |
| of which saturated fat | 0.1 g | 1% |
| Fibre | 0.2 g | 1% |
| Sodium | 303.8 mg | 13% |
Vitamins & minerals
| Nutrient | Amount | % Daily Value |
| Vitamin A | 7.5 µg RAE | 1% |
| Vitamin C | 0.5 mg | 1% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 4.4 µg | 4% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin (B3) | 0.5 mg | 3% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 6.1 µg | 2% |
| Vitamin B12 | 0.1 µg | 4% |
| Calcium | 11.3 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 14.6 mg | 3% |
| Phosphorus | 47.5 mg | 4% |
| Potassium | 90.5 mg | 2% |
| Zinc | 0.4 mg | 4% |
| Selenium | 6.1 µg | 11% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
| Iodine | 0.5 µg | 0% |
| Cholesterol | 8.8 mg | — |
% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Suitable for
Ingredients
- Cháo gạo — 180 g
- Nước dùng rau — 126 g
- Nước mắm — 10 g
- Thịt ếch — 70 g
- Gừng — 6 g
- Hành lá — 8 g
How it is made
Nấu cháo 90–100°C, tinh bột hồ hóa, GI tăng.
Good to know
What is good
- Đạm 18g, dễ tiêu
- Kcal 260
Watch out for
- Natri 860mg
- GI cháo cao
Healthier swaps
Portion sizes
- Serving — 80 g
- Small bowl — 200 g
- Bowl — 400 g
Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.
Data source: in-house-lab · Last updated 2026-09-04 · Verified by dedupe-v1 · Basis: estimated-serve