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Lotus-root rice porridge

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Lotus-root rice porridge

Also known as: Cháo củ sen · Soups & broths · 400 g serving · 45 min total

Enjoy in moderation

Tô cháo củ sen ~220 kcal/400g: sen xơ 3g, cháo trắng GI cao, natri 520mg.

Lời khuyên: Nêm nhẹ. 1 tô nhỏ tối. Thêm tiêu-hành.

155 kcal per serving

Protein 3.5 g · Carbs 34.2 g · Fat 0.4 g · Fibre 1.8 g · Sugars 1.2 g · Sodium 542.8 mg

Where the calories come from

Where the calories come fromCalories: 9% protein, 88% carbohydrate, 2% fat. 155 kcal total.155kcal / serving
  • Protein3.54 g · 9%
  • Carbohydrate34.21 g · 88%
  • Fat0.41 g · 2%

Estimated, per 400 g serving.

Daily Value at a glance

Protein7 % % Daily Value
Fibre6 % % Daily Value
Sodium24 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 400 g Estimated

NutrientAmount% Daily Value
Energy155.6 kcal8%
Protein3.6 g7%
Carbohydrate34.2 g12%
of which net carbs (carbs minus fibre)32.4 g—
of which sugars1.2 g—
of which added sugars0.0 g0%
Fat0.4 g1%
of which saturated fat0.1 g1%
Fibre1.8 g6%
Sodium542.8 mg24%
Where the calories come from
Protein 9% · Carbohydrate 88% · Fat 2% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A21.0 µg RAE2%
Vitamin C13.0 mg14%
Vitamin E0.1 mg1%
Vitamin K1.3 µg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.1 mg8%
Niacin (B3)1.1 mg7%
Vitamin B60.3 mg18%
Folate (B9)9.0 µg2%
Calcium35.0 mg3%
Iron0.9 mg5%
Magnesium33.2 mg8%
Phosphorus118.0 mg9%
Potassium260.0 mg6%
Zinc1.1 mg10%
Selenium13.8 µg25%
Copper0.2 mg22%
Manganese1.0 mg43%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 400 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingManganese: 43 %; Selenium: 25 %; Copper: 22 %; Vitamin B6: 18 %; Vitamin C: 14 %; Zinc: 10 %Manganese43 %Selenium25 %Copper22 %Vitamin B618 %Vitamin C14 %Zinc10 %
Health scoreHealth score 45 out of 100, rated Fair.45/ 100
Fair

Health score

45 / 100 · Fair

Formula: protective index 50 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 45, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: High GI. Raises blood sugar quickly — best in smaller portions. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy38.9 kcal2%
Protein0.9 g2%
Carbohydrate8.6 g3%
of which net carbs (carbs minus fibre)8.2 g—
of which sugars0.3 g—
of which added sugars0.0 g0%
Fat0.1 g0%
of which saturated fat0.0 g0%
Fibre0.4 g1%
Sodium135.7 mg6%
Where the calories come from
Protein 9% · Carbohydrate 88% · Fat 2% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A5.3 µg RAE1%
Vitamin C3.3 mg4%
Vitamin K0.3 µg0%
Niacin (B3)0.3 mg2%
Vitamin B60.1 mg6%
Folate (B9)2.3 µg1%
Calcium8.8 mg1%
Iron0.2 mg1%
Magnesium8.3 mg2%
Phosphorus29.5 mg2%
Potassium65.0 mg1%
Zinc0.3 mg3%
Selenium3.5 µg6%
Copper0.1 mg11%
Manganese0.2 mg9%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Ingredients

  • Cháo gạo — 180 g
  • Nước dùng rau — 175 g
  • Củ sen — 45 g

How it is made

simmer · Prep 10 min · Cook 35 min

Nấu cháo 90–100°C, tinh bột hồ hóa, GI tăng.

Good to know

What is good

  • Xơ sen 3g, dễ tiêu
  • Kcal 220

Watch out for

  • GI cháo cao 42g carb
  • Natri 520mg, đạm 6g

Healthier swaps

Portion sizes

  • Serving — 80 g
  • Small bowl — 200 g
  • Bowl — 400 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve