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Caponata

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Caponata

Vegetables & legumes · 150 g serving · 30 min total

Good choice

Caponata cà tím: xơ 4g, dầu ô-liu, đường 6g từ sốt.

Lời khuyên: Ăn kèm salad/cá, hạn chế bánh mì dầu.

179 kcal per serving

Protein 1.1 g · Carbs 10.6 g · Fat 15.6 g · Fibre 2.4 g · Sugars 5.4 g · Sodium 925.1 mg

Where the calories come from

Where the calories come fromCalories: 2% protein, 23% carbohydrate, 75% fat. 179 kcal total.179kcal / serving
  • Protein1.1 g · 2%
  • Carbohydrate10.6 g · 23%
  • Fat15.56 g · 75%

Estimated, per 150 g serving.

Daily Value at a glance

Protein2 % % Daily Value
Fibre9 % % Daily Value
Sodium40 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 150 g Estimated

NutrientAmount% Daily Value
Energy179.1 kcal9%
Protein1.1 g2%
Carbohydrate10.6 g4%
of which net carbs (carbs minus fibre)8.2 g—
of which sugars5.4 g—
of which added sugars2.1 g4%
Fat15.6 g20%
of which saturated fat2.3 g12%
Fibre2.4 g9%
Sodium925.1 mg40%
Where the calories come from
Protein 2% · Carbohydrate 24% · Fat 78% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A18.0 µg RAE2%
Vitamin C5.8 mg6%
Vitamin E2.6 mg17%
Vitamin K17.1 µg14%
Thiamin (B1)0.1 mg8%
Niacin (B3)0.6 mg4%
Vitamin B60.1 mg6%
Folate (B9)18.9 µg5%
Calcium28.7 mg2%
Iron1.1 mg6%
Magnesium13.1 mg3%
Phosphorus24.0 mg2%
Potassium196.5 mg4%
Zinc0.2 mg2%
Selenium0.3 µg1%
Copper0.1 mg11%
Manganese0.1 mg4%
Iodine60.0 µg40%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 150 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingIodine: 40 %; Vitamin E: 17 %; Vitamin K: 14 %; Copper: 11 %; Thiamin (B1): 8 %; Vitamin C: 6 %Iodine40 %Vitamin E17 %Vitamin K14 %Copper11 %Thiamin (B1)8 %Vitamin C6 %
Health scoreHealth score 48 out of 100, rated Fair.48/ 100
Fair

Health score

48 / 100 · Fair

Formula: protective index 48 + NOVA 3 adjustment (-5) + overall level (ok → +5) = 48, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy119.4 kcal6%
Protein0.7 g1%
Carbohydrate7.1 g3%
of which net carbs (carbs minus fibre)5.5 g—
of which sugars3.6 g—
of which added sugars1.4 g3%
Fat10.4 g13%
of which saturated fat1.5 g8%
Fibre1.6 g6%
Sodium616.7 mg27%
Where the calories come from
Protein 2% · Carbohydrate 24% · Fat 78% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A12.0 µg RAE1%
Vitamin C3.9 mg4%
Vitamin E1.8 mg12%
Vitamin K11.4 µg10%
Niacin (B3)0.4 mg3%
Vitamin B60.1 mg6%
Folate (B9)12.6 µg3%
Calcium19.1 mg1%
Iron0.8 mg4%
Magnesium8.7 mg2%
Phosphorus16.0 mg1%
Potassium131.0 mg3%
Zinc0.1 mg1%
Selenium0.2 µg0%
Copper0.1 mg11%
Manganese0.1 mg4%
Iodine40.0 µg27%

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Vegan
  • Vegetarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sodium

Ingredients

  • Cà tím — 58 g
  • Cà chua — 28 g
  • Cần tây — 12 g
  • Ô liu — 12 g
  • Hành — 12 g
  • Dầu ô liu — 14 g
  • Caper — 6 g
  • Giấm — 4 g
  • Đường — 2 g
  • Muối — 2 g

How it is made

cook · Prep 15 min · Cook 15 min

Good to know

What is good

  • Xơ 4g, vegan
  • Cà tím

Watch out for

  • Đường sốt 6g
  • Natri 380mg, 8g béo

Healthier swaps

Portion sizes

  • Serving — 150 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve