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Sour salmon-head soup

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Sour salmon-head soup

Also known as: Canh chua đầu cá hồi · Soups & broths · 300 g serving · 12 min total

Enjoy in moderation

Canh chua đầu cá hồi: omega-3, purin đầu cá cao.

Lời khuyên: Gắp thịt, hạn chế nước, người gout thưa.

178 kcal per serving

Protein 15.5 g · Carbs 10.6 g · Fat 8.4 g · Fibre 1.5 g · Sugars 6.9 g · Sodium 52.1 mg

Where the calories come from

Where the calories come fromCalories: 34% protein, 24% carbohydrate, 42% fat. 178 kcal total.178kcal / serving
  • Protein15.48 g · 34%
  • Carbohydrate10.62 g · 24%
  • Fat8.35 g · 42%

Estimated, per 300 g serving.

Daily Value at a glance

Protein31 % % Daily Value
Fibre5 % % Daily Value
Sodium2 % % Daily Value

% Daily Value is based on a 2,000 kcal reference diet. All values estimated.

Nutrition — 300 g Estimated

NutrientAmount% Daily Value
Energy177.9 kcal9%
Protein15.5 g31%
Carbohydrate10.6 g4%
of which net carbs (carbs minus fibre)9.1 g—
of which sugars6.9 g—
of which added sugars0.0 g0%
Fat8.3 g11%
of which saturated fat1.6 g8%
Fibre1.5 g5%
Sodium52.2 mg2%
Where the calories come from
Protein 35% · Carbohydrate 24% · Fat 42% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A56.1 µg RAE6%
Vitamin C13.7 mg15%
Vitamin D8.6 µg43%
Vitamin E0.9 mg6%
Vitamin K8.8 µg7%
Thiamin (B1)0.3 mg25%
Riboflavin (B2)0.1 mg8%
Niacin (B3)5.7 mg36%
Vitamin B60.5 mg29%
Folate (B9)34.2 µg9%
Vitamin B121.9 µg79%
Calcium33.3 mg3%
Iron0.4 mg2%
Magnesium32.1 mg8%
Phosphorus177.9 mg14%
Potassium339.0 mg7%
Zinc0.4 mg4%
Selenium27.4 µg50%
Copper0.1 mg11%
Manganese0.3 mg13%
Cholesterol41.7 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Top vitamins & minerals

% Daily Value per 300 g serving — estimated.

Top vitamins and minerals, % Daily Value per servingVitamin B12: 79 %; Selenium: 50 %; Vitamin D: 43 %; Niacin (B3): 36 %; Vitamin B6: 29 %; Thiamin (B1): 25 %Vitamin B1279 %Selenium50 %Vitamin D43 %Niacin (B3)36 %Vitamin B629 %Thiamin (B1)25 %
Health scoreHealth score 69 out of 100, rated Good.69/ 100
Good

Health score

69 / 100 · Good

Formula: protective index 74 + NOVA 3 adjustment (-5) + overall level (watch → +0) = 69, clamped to 1–100.

A VerifyDish internal estimate from the dish's protective index, processing level (NOVA) and overall level. Not a medical standard and not a substitute for professional advice.

Glycaemic index: Low GI. Raises blood sugar slowly — steadier energy. No numeric GI value is listed — the data only records the band.

Nutrition — 100 g Estimated

NutrientAmount% Daily Value
Energy59.3 kcal3%
Protein5.2 g10%
Carbohydrate3.5 g1%
of which net carbs (carbs minus fibre)3.0 g—
of which sugars2.3 g—
of which added sugars0.0 g0%
Fat2.8 g4%
of which saturated fat0.5 g3%
Fibre0.5 g2%
Sodium17.4 mg1%
Where the calories come from
Protein 35% · Carbohydrate 24% · Fat 42% of calories

Vitamins & minerals

NutrientAmount% Daily Value
Vitamin A18.7 µg RAE2%
Vitamin C4.6 mg5%
Vitamin D2.9 µg14%
Vitamin E0.3 mg2%
Vitamin K2.9 µg2%
Thiamin (B1)0.1 mg8%
Niacin (B3)1.9 mg12%
Vitamin B60.2 mg12%
Folate (B9)11.4 µg3%
Vitamin B120.6 µg25%
Calcium11.1 mg1%
Iron0.1 mg1%
Magnesium10.7 mg3%
Phosphorus59.3 mg5%
Potassium113.0 mg2%
Zinc0.1 mg1%
Selenium9.1 µg17%
Manganese0.1 mg4%
Cholesterol13.9 mg—

% Daily Value is based on a 2,000 kcal reference diet (U.S. FDA Daily Values). Total sugars and cholesterol have no FDA Daily Value. All nutrition values are estimated, not laboratory tested.

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Suitable for

  • Pescatarian
  • Halal
  • Gluten-free
  • Dairy-free
  • Low sugar

Allergens

  • fish

Ingredients

  • Nước canh chua — 180 g
  • Cà chua — 18 g
  • Thơm — 18 g
  • Đậu bắp — 18 g
  • Cá hồi — 66 g

How it is made

simmer, blanch, keep-warm · Prep 12 min · Cook 180 min

Nước dùng ninh 90–100°C (thường 1–8 giờ). Chần sợi/rau 90–100°C vài phút. Quán thường giữ nước dùng >10 phút (keep-warm 70–90°C) — natri đọng, mỡ nổi.

Good to know

What is good

  • Đạm 8g, omega-3 nhẹ
  • Kcal 80

Watch out for

  • Purin cao (đầu cá)
  • Natri 420mg

Portion sizes

  • Serving — 80 g
  • Small bowl — 150 g
  • Bowl — 300 g

Nutrition values are estimated from typical recipes and food-composition rules — not laboratory tested.

Data source: in-house-lab · Last updated 2026-09-04 · Verified by rule-engine-v2 · Basis: estimated-serve